Jaipur Palace menu

Starters

Poppadam (1)
0.60£
Roasted and fried.
Masala Poppadom (1)
1.49£
Fried poppadom topped with finely chopped onions, tomatoes, coriander and special chaat masala.
Chutney (Tray)
1.49£
Samosa (2)
2.99£
Pani Puri (6)
3.49£
Small crispy puris served with potatoes, chickpeas, chilled mint flavoured water and sweet and sour chutney.
Aloo Tikka Chaat (2)
3.99£
Stuffed spicy potato tikkis topped with chickpeas, onions, tomatoes, yoghurt and tamarind chutney.
Samosa Chaat (2)
3.99£
Mashed samosa's topped with chickpeas, tomatoes, onions, yoghurt and tamarind chutney.
Papri Chaat
3.99£
Papri chaat is traditionally prepared using crisp fried dough wafers known as papri, along with boiled chickpeas, boiled potatoes, yoghurt and tamarind chutney and topped with chaat masala and sev.
Dahi Puri
3.99£
Crispy puri filled with potatoes, onions, chickpeas, tamarind sauce and beaten yoghurt.
Sev Puri (6)
3.49£
Crispy puri filled with puffed rice, sev, potatoes, onions, chickpeas, tamarind sauce and yoghurt.
Bhel
3.49£
Puffed rice, potatoes, chick peas, crushed puri with tamarind sauce topped with onions and coriander.
Vada Pav (2)
4.49£
Spicy potatoes, filled gram flour served inside a soft bun along with spicy and sweet chutneys.
Spring Rolls (4)
3.49£
Spicy cabbage and carrot filled in a crispy pastry roll.
Chilli Paneer
4.49£
Battered and fried Indian cheese cooked with onions, pepper and Indo Chinese spices.
Patra (3)
3.49£
Steamed colocasia leaves rolled and stuffed with masala mixture and sprinkled with sesame seeds, grated coconut and coriander. Served with sweet chutney.
Paneer Tikka (4)
4.99£
Cottage cheese marinated in traditional Indian herbs and spices wirh capsicum, onions and tomatoes, cooked in tandoor.
Aloo Tikka (6)
4.49£
Potatoes marinated in traditional Indian herbs and spices with capsicum, onions and tomatoes, cooked in tandoor.
Onion Bhaji (2)
3.49£
Chopped onions mixed with herbs, spices and gram flour, deep fried and served in chutney.
Kachori (2)
3.49£
Plain flour deep fried kachori stuffed with lightly spiced moong daal served with chef special chutney.
Amiri Sev Khaman
3.99£
Salty steamed cake made from chickpeas flour crumbled and tempered with garlic and spiced mixed with pomegranate seeds and coconut garnished with sev.
Khaman Dhokla
3.99£
Salty steamed cake made from chickpeas flour accompanied with chutney.
Pav Bhaji
4.49£
Mumbai's special spicy blend of vegetables with tomatoes and onion gravy mixed with garlic served with 2 buttered buns.
Gobi Manchurian
4.49£
Deep fried cauliflower cooked in manchurian style.
Mogo Masala Chips
4.49£
Deep fried cassava chips in a spicy sauce.
Masala Chips
3.49£
Chips in a spicy sauce.
Chips
1.99£

South Indian

Plain Dosa
5.49£
Crispy pancake made from perfectly fermented rice flour and lentils served with sambhar and chutney.
Masala Dosa
6.99£
Crispy pancake made from perfectly fermented rice flour and lentils filled with potato and onion masala served with sambhar and chutney.
Paneer Dosa
7.99£
Crispy pancake made from perfectly fermented rice flour and lentils filled with paneer, green chillies, onions, garlic, coriander and serbed with sambhar and chutney.
Masala Uttapam
6.99£
Thick pancake (made from rice flour) topped with fresh onions, chilli, peppers, tomato and coriander served with sambhar and coconut chutney.
Idly Sambhar
4.49£
Steamed rice cakes served with chutney and sambhar.
Vada Sambhar
4.49£
Deep fried urad dal savoury doughnut made with onions, green chilli, whole coriander and black pepper served with sambhar.

Gujrati Vangi

Bhindi Nu Shaak
6.49£
Bhindi (okra) mixed spices and tomatoes garnished with fresh coriander.
Ringa Bateta Nu Shaak
6.49£
Aubergine and potatoes cooked in tomato gravy with special spices garnished with coriander.
Undhiyu
7.99£
Mix vegetables cooked along with beans, potatoes field beans, brinjal, sweet potatoes, banana with Indian spices.
Ringna No Oro
7.49£
Grilled aubergines mashed and cooked with spring onions, tomatoes, ginger, garlic and spices.
Methi Bateta Nu Shaak
6.49£
Fenugreek and potatoes cooked in tomato sauce and mixed spices.

Punjabi Zaika

Paneer Tikka Masala
7.49£
Our in house paneer tikka cooked in chef's secret tikka masala gravy.
Shahi Paneer
7.99£
Paneer cooked in creamy tomato sauce with onions and traditional spices.
Palak Paneer
7.49£
Fresh spinach and paneer curry cooked with Indian spices, topped with cream.
Methi Malai Paneer
7.99£
A special mughlai dish of paneer with fresh fenugreek leaves mixed with creamy sauce made from milk, cream and sugar.
Paneer Bhurji
8.49£
Crumbled paneer cooked in onions, tomato, gravy and capsicum blended with Indian spices.
Veg Kadhai
6.99£
Mix veg with fresh garlic, ginger, onion, green chillies, tomatoes, coriander and kadhai masala.
Malai Kofta
7.49£
Soft balls made with paneer and potaties cooked in a creamy cashew nut gravy with onion, tomatoes and Indian spices.
Kaju Karela
7.49£
Crunch fried bitter gourd cooked with jaggery, cashew nuts and spice.
Punjabi Tinda Masala
6.99£
Indian round gourd cooked in onion tomato gravy with Punjabi spices.
Bhindi Do Piyaza
6.49£
Bhindi (okra) cooked in onons and tomato pieces, garlic, ginger and spices.
Aloo Alak
6.49£
Potatoes and spinach cooked with gravy of onion, tomatoes, garlic and ginger with spices.
Bombay Aloo
6.49£
Baby potatoes cooked with whole spices and tomato onion gravy.
Chana Masala
6.99£
Chickpeas cooked with onion, tomato, ginger, garlic and spices.
Mushroom Sabji
5.49£
Mushroom cooked in onion gravy with Indian spices.
Kathal Sabji
9.95£
Chef's special - jackfruit cooked with onion and tomato gravy with spices.

Daal

Tarka Daal
6.49£
Thick lentil curry cooked with onions, tomatoes, garlic and Indian spices.
Gujrati Daal
6.49£
Swee and sour tuvar daal cooked with gujrati spices with peanuts.
Daal Makhani
6.49£
This signature dish of the restaurant is the famous black daal cooked n cream and butter with chef's special blend of herbs which makes it distinctive.
Rajma
6.49£
Kidney beans cooked with spices in tomato and onion gravy.
Kala Chana
6.49£
Black chickpeas (kala chana) cooked in tomato and onion gravy with spices.

Rice

Boiled Rice
2.49£
Plain basmati rice.
Pilau Rice
2.99£
Basmati rice cooked in Indian spices.
Veg Biryani
6.99£
Basmati rice cooked with mixed vegetables and some Indian spices.
Jeera Rice
3.49£
Basmati rice cooked along with cumin seeds.
Mutter Pilau
5.99£
Basmati rice cooked with green peas.
Veg Pilau
5.99£
Basmati rice cooked with mixed vegetables.
Paneer Biryani
7.99£
Basmati rice cooked with paneer and special Indian spices.
Jackfruit Biryani
10.95£
Chef's special - basmati rice cooked with jackfruit and Indian spices.

Breads

Roti
1.99£
Chapati made from whole wheat flour and cooked in tandoor.
Naan
1.99£
A traditional Indian bread made from refined flour and little milk cooked in tandoor.
Garlic Naan
2.49£
Naan topped with garlic cooked in tandoor.
Onion Kulcha
2.49£
Onion stuffed bread from refined flour cooked in tandoor.
Peshwari Naan
3.49£
Crushed coconut, almond powder, mango pulp and raisins.
Paneer Paratha
3.49£
Whole wheat flour stuffed with cottage cheese cooked in tandoor.
Aloo Paratha
2.49£
Whole wheat flour stuffed with potato cooked in tandoor.
Lachha Paratha
2.49£
Whole wheat flour made inyo layers cooked in tandoor.
Coriander Naan
2.49£
Naan topped with coriander and cooked in tandoor.
Phulka Roti (3)
2.49£
Family Naan
4.99£
Butter Naan
5.99£
Garlic Naan
6.99£

Desserts

Gajar Ka Halwa
2.99£
Grated carrot cooked in reduced milk along with mawa and dry nuts.

Accompaniment

Fresh Green Salad
2.49£
Raita
1.99£
Plain Yoghurt
1.99£

Extras

Chutney (Any)
0.60£
Sambhar
0.99£

Drinks

Coca-Cola
1.59£
Fanta
1.59£
Diet Coca-Cola
1.39£
7 Up Free
1.39£
Appletiser
1.99£