Olive & Vine Dimitris Didsbury menu

😍 Street Eats 😍

Mixed Paani Puris

5.95£

Crispy pastry balls filled with chickpeas, spicy crushed potatoes served with mint and tamarind chutney and sweet yoghurt. Vegetarian.

Tandoori Aloo

5.95£

Potatoes, peppers and onions marinated in our special masala spices and cooked in the tandoor. Vegetarian.

Murg Malai Tikka

8.35£

Succulent pieces of chicken breast marinated overnight in Indian cheese, garlic cooked in the tandoor, chutney dip.

Ananas Aur Paneer Tikka

7.80£

Beautiful combination of spiced Indian cottage cheese and pineapple cooked in the tandoor, chutney dip. Vegetarian.

Mumbai Samosa Chaat

7.15£

Smashed veggie samosas topped with chickpeas pomegranate, spiced yoghurt, mint and tamarind chutney (served chilled). Vegetarian.

Goan Achari Prawns

11.95£

Rich, marinated golden, grilled spicy, tiger prawns, chutney dip.

Jajoo Momos

6.90£

Golden fried hand made spicy dumplings served with schezwan dip.

Chilli Chicken

7.80£

Crispy fried chicken cooked Indo-Chinese style in a tangy chilli sauce with peppers, onions and spring onions.

Chilli Paneer

7.80£

Crispy fried paneer cooked indo-chinese style in a tangy chilli sauce with peppers, onions and spring onions. Plant Based.

Chilli Tofu (Plant Based)

7.80£

Crispy fried paneer cooked indo-chinese style in a tangy chilli sauce with peppers, onions and spring onions. Vegetarian.

Tandoori Chicken Tikka

8.35£

Succulent pieces of chicken breast marinated overnight in yoghurt and spices, cooked in the tandoor, chutney dip.

Gunpowder Gobi

8.35£

Cauliflower florets marinated overnight in yoghurt, garlic and ginger sprinkled with our gunpowder spices and served charred straight from the tandoor. Vegetarian.

Old Delhi Gilafi Lamb Seekh Kebabs

9.55£

Marinated garam masala spiced minced lamb, peppers and onions, cooked in the tandoor, chutney dip.

Adraki Lamb Chops

11.40£

3 Tender prime cut lamb chops marinated in yoghurt, ginger, garlic and chilli cooked.

Adraki Lamb Chops

11.50£

3 Tender prime cut lamb chops marinated in yoghurt, ginger, garlic and chilli cooked.

Jajoo Momos

Veg. Momos

6.90£

Chicken Momos

6.90£

Prawn Momos

7.80£

🌯 Kathi Rolls (Calcutta Kathi Rolls) 🌯

Chicken Tikka

11.95£

Lamb Seekh Kebab

11.95£

Spicy Paneer

10.75£

Vegetarian (No Omellete).

Pulled Jackfruit(Plant Based)

10.75£

🤩 Roadside Curries 🤩

Jajoo Chickpea Curry(Plant Based)

8.50£

Chickpea curry from the golden city of amritsar in punjab - authentic, rich, spicy, and comforting. Plant Based.

Delhi Butter Chicken

10.95£

Tandoori spiced chicken legs(on the bone) in a rich, silky sweet, spiced tomato, ginger and butter sauce.

Kadai Paneer

9.50£

Fresh indian cottage cheese, onions, tomatoes, green peppers, roasted garlic and masala spices cooked in the kadai or wok. Vegetarian.

Kadai Tofu(plant Based)

9.50£

Fresh tofu, onions, tomatoes, green peppers, roasted garlic and masala spices cooked in the kadai or wok. Plant Based.

Chicken Chettinad

10.95£

Southern india’s most popular curry loaded with distinct aromas and flavors chicken breast marinated in tumeric and masala spices, cooked with tomatoes, coconut, ginger and garlic.

Lamb Ragda

13.50£

From the west coast of india succulent marinated pieces of lamb cooked with ginger and tomato and the doctor’s special masala spices.

The Doctor's Daal

8.50£

Dal makhani from northern india, made with 24 hour slow cooked black lentils, rich, buttery and creamy with smoky flavors.

Kerala Prawn Curry

12.50£

From southern indian state of kerala is known as the “land of spices” a luscious and sumptuous curry with plump king prawns, coconut, ginger, red chillies, curry leaves and fresh coriander.

Punjabi Mixed Veg(Plant Based)

8.50£

Delicious and wholesome curry with seasonal vegetables cooked in our chef’s special dry masala sauce. Plant Based.

Nalli Gosht

14.95£

Slow cooked marinated lamb shank from the northern city of lucknow. Packed with layers of flavor a delicious thick curry of ground spices, fresh coriander and kashmiri chillies.

Jajoo Chickpea Curry(Plant Based)

9.25£

Chickpea curry from the golden city of amritsar in punjab - authentic, rich, spicy, and comforting. Plant Based.

Delhi Butter Chicken

11.50£

Tandoori spiced chicken legs(on the bone) in a rich, silky sweet, spiced tomato, ginger and butter sauce.

Nalli Gosht

15.95£

Slow cooked marinated lamb shank from the northern city of lucknow. Packed with layers of flavor a delicious thick curry of ground spices, fresh coriander and kashmiri chillies.

Chicken Chettinad

11.50£

Southern india’s most popular curry loaded with distinct aromas and flavors chicken breast marinated in tumeric and masala spices, cooked with tomatoes, coconut, ginger and garlic.

Lamb Ragda

14.50£

From the west coast of india succulent marinated pieces of lamb cooked with ginger and tomato and the doctor’s special masala spices.

The Doctor's Daal

9.00£

Dal makhani from northern india, made with 24 hour slow cooked black lentils, rich, buttery and creamy with smoky flavors.

Kerala Prawn Curry

13.50£

From southern indian state of kerala is known as the “land of spices” a luscious and sumptuous curry with plump king prawns, coconut, ginger, red chillies, curry leaves and fresh coriander.

Punjabi Mixed Veg(Plant Based)

9.00£

Delicious and wholesome curry with seasonal vegetables cooked in our chef’s special dry masala sauce. Plant Based.

🥘 Hyderabadi Biryani 🥘

Chicken Biryani

12.50£

slow cooked, multi layered, aromatic rice dish bursting with flavours Basmati rice, caramelised onions whole masalas and spices

Lamb Biryani

13.50£

Slow cooked, multi layered, aromatic rice dish bursting with flavours Basmati rice, caramelised onions whole masalas and spices

Jackfruit Biryani

10.95£

Slow cooked, multi layered, aromatic rice dish bursting with flavours Basmati rice, caramelised onions whole masalas and spices

Chicken Biryani

13.50£

slow cooked, multi layered, aromatic rice dish bursting with flavours Basmati rice, caramelised onions whole masalas and spices

Lamb Biryani

14.95£

Slow cooked, multi layered, aromatic rice dish bursting with flavours Basmati rice, caramelised onions whole masalas and spices

👨‍🍳 Bread Rice and Side 👨‍🍳

Garlic Naan

3.50£

Fresh garlic and coriander. Vegetable.

Plain Naan

3.20£

Fresh baked in the tandoor. Vegetarian.

Tandoori Roti

3.20£

Delicate and charred. Plant Based.

Basmati Rice

3.50£

Steamed and fragrant. Plant Based.

Pilau Rice

3.50£

Spiced with cardamon, turmeric, cinnamon, bay leaves. Plant Based.

Mogo Masala Chips

3.95£

Indian style chips with indo-chinese chilli sauce. Plant Based.

Mini Poppadom and Chutney Tray

5.95£

Mini Poppadums served with Handmade Chutneys

Mogo Masala Chips

4.00£

Indian style chips with indo-chinese chilli sauce. Plant Based.

Mini Poppadom and Chutney Tray

4.50£

Mini Poppadums served with Handmade Chutneys

🍰 🎂 Desserts 🍧 🍨

Pistachio Kulfi

5.95£

Traditional Indian ice cream

Coconut & Mango Ice Cream Bomb

5.95£

Gulab jamun

5.95£

Warm, soft, Indian sweet dumplings soaked in rose flavoured syrup.

🥤 Soft Drinks 🥤

Coca Cola 330ml

1.65£

Fanta 330ml

1.65£

Diet Coke 330ml

1.65£

🛺 Tuk Tuk Tacos 🛺

Chicken Tikka Taco

8.10£

Spicy Paneer Taco

7.80£

Vegetarian.

Pulled Jackfruit Taco

7.80£

Plant Based.

Menu of nearby restaurants