Ocean Treasure menu

Meal Deals

Meal Deal F (for 2)

52.00£

Starter: Sweetcorn and egg soup or vegetable hot and sour soup. Vegetarian platter: Salt and pepper crispy tofu and aubergine, vegetable crispy spring rolls, vegetarian butterfly won-tons and crispy seaweed, mixed seasonal vegetables and cashew nuts with iceberg wraps served with hoisin sauce. Main course: Mrs. Spotty's recipe hot and spicy tofu, crispy mock chicken Cantonese style, seasonal vegetable medley with crushed garlic, served with egg fried rice.

Meal Deal G (for 2)

21.00£

Skewered chicken in satay sauce, crispy spring rolls, salt and pepper spare ribs, minced king prawns on toast, crispy seaweed.

Meal Deal H (for 2)

25.00£

Served with Malaysian peanut satay sauce. Skewered chicken, skewered pork, skewered beef, skewered lamb, skewered king prawns.

Meal Deal I (for 2)

23.00£

Crispy butterfly king prawn won-tons, Peking style spare ribs, crispy spring rolls, fillet steak rolls in Cantonese sauce, crispy seaweed.

Meal Deal J (for 2)

21.00£

Assorted dim sum of the day - may vary. Siu mae (minced pork and prawn dumplings), har gau (prawn dumplings), beef dumplings, ming king prawn dumplings, crispy butterfly won-tons, crispy seaweed.

Meal Deal A (for 2)

54.00£

Starter: Minced chicken and sweetcorn soup or Beijing hot and sour soup. Classic platter: Salt and pepper spare ribs, minced king prawns on toast, crispy spring rolls, butterfly won-ton and crispy seaweed. Aromatic crispy duck served with pancakes, shredded cucumber, spring onions and hoi-sin sauce. Main course: Sweet and sour chicken, sizzling beef in Malaysian peanut satay sauce, seasonal vegetable medley with crushed garlic served with yeung chow fried rice.

Meal Deal B (for 2)

62.00£

Dim sum platter: Four assorted dim sum of the day, fresh steamed scallops with ginger and spring onions. Aromatic crispy duck served with pancakes, shredded cucumber, spring onions and hoi-sin sauce. Main course: Stir fried chicken with mangetout and toasted cashew nuts, sizzlin beef fillets in Cantonese sauce, stir fried broccoli and baby-corn with mushrooms, served with yeung chow fried rice.

Meal Deal C (for 2)

74.00£

Gourmet starter: Platter of Peking style spare ribs, fillet steak rolls in Cantonese sauce, crispy butterfly king prawn wontons, crispy spring rolls & crispy seaweed. Aromatic crispy duck in pancakes, shredded cucumber, spring onions & hoi-sin sauce. Salt & Pepper King Prawns with Shell. Main course: Sizzling fillet steak Thai style, sauteed king prawn & vegetables with XO sauce in a birds nets, stir fried broccoli with babycorn with mushrooms, served with yeung chow fried rice.

Meal Deal D (for 2)

46.00£

Starter: Minced chicken and sweetcorn soup or Beijing hot and sour soup. Classic platter: Salt and pepper spare ribs, minced king prawns on toast, crispy spring rolls and crispy seaweed. Main course: Crispy chicken fillets in lemon and honey sauce, stir fried beef in black pepper sauce, seasonal vegetable medley with crushed garlice, served with egg fried rice.

Meal Deal E (for 2)

82.00£

Starter: Jade seafood soup, fresh steamed scallops with ginger and spring onions. Salt & Pepper King Prawns with Shell. Main course: Sauteed king prawn with honey peach served in a birds nest, fried sliced squid with green pepper and blackbean sauce, steamed sea bass with spring onion, served with exotic Thai style seafood fried rice.

Appetizers

Crispy Aromatic Duck

13.00£

Served with pancakes, shredded cucumber, spring onion and hoi-sin sauce.

Steamed Fresh Scallop in Shell

4.50£

With ginger and spring onion dressing (each).

Deep Fried Crab Claws (2 Pieces)

13.00£

Served with sweet and sour dip.

Fillet Steak Rolls (2 Pieces)

9.50£

Choice of Cantonese sauce or black pepper sacue.

Deep Fried King Prawns

8.50£

Topped with sesame seeds and drizzled with sweet lemon sauce.

Deep Fried Squid

9.50£

Served with sweet and sour sauce.

Crispy Seaweed

5.50£

Topped with grounded deep fried fish powder.

Minced Sesame King Prawn on Toast

9.50£

Baked New Zealand Mussels

9.50£

In choice of black bean sauce or spicy Thai sauce.

Chicken in Lettuce Wrap

10.00£

Minced chicken and seasonal vegetable topped with crushed cashew nuts and crunchy vermicelli and served with fresh make-your-own lettuce wraps.

Salt and Pepper Style

7.00£

Malaysian Skewers

7.00£

Served with a Malaysian peanut satay sauce.

Spicy Thai Sweet and Sour Chicken Wings

8.50£

Prawn Crackers

2.50£

Dim Sum

Siu Mae

5.00£

Minced pork and prawn dumplings.

Har Gau

5.00£

Prawn dumplings.

Fun Gor

5.00£

Deep fried prawn parcels.

Crispy Butterfly Won-Tons

5.00£

Served with sweet and sour sauce.

Steamed Beef Dumplings

4.60£

Steamed Fun Gor

4.60£

Spicy meat and nuts dumplings.

Crispy Spring Rolls

4.60£

Steamed Char Siu Bou

4.60£

Honey roasted pork buns.

Ming Prawn Dumplings with Salad Dips

5.00£

Soups

Chicken and Sweetcorn Soup

4.50£

Crab Meat and Sweetcorn Soup

5.50£

Beijing Hot and Sour Soup

4.50£

Shredded Duck and Preserved Vegetable Soup

5.00£

Won-Ton Soup

6.00£

Tofu Rainbow Soup

4.50£

West Lake Minced Beef and Tomato Thick Soup

5.00£

Sliced Pork with Tofu and Vegetable Soup

5.50£

Spare Ribs

Salt and Pepper Spare Ribs

10.50£

Spare Ribs in Cantonese Sauce

10.50£

Spare Ribs in Sweet Tangy Kin-Do Sauce (Peking Style)

10.50£

Spare Ribs in Thai Spicy Sweet and Sour Sauce

10.50£

Vegetarian Starters

Veggie Platter (for 2 People)

19.00£

Skewered veggie chicken satay, veggie spring rolls, salt and pepper aubergine, veggie wontons and seaweed.

Minced Seasonal Vegetables and Iceberg Wraps

9.00£

Sauteed minced vegetables, topped with crushed cashew nuts with fresh make-your-own lettuce wraps.

Aromatic Crispy Mongolian "Mock" Lamb

10.00£

Served with pancakes, shredded cucumber, spring onion and hoi-sin sauce.

Salt and Pepper Crispy Tofu

8.00£

Vegetable Spring Rolls

4.00£

Crispy pastry stuffed with vegetable

Deep Fried Vegetarian Butterfly Won-Tons

4.00£

Served with sweet and sour sauce.

Skewered "Mock" Chicken in Peanut Satay Sauce (2)

8.00£

Skewered "Mock" Lamb in Black Pepper Sauce (2)

8.50£

Skewered "Mock" Fillet Steak Rolls (2)

8.50£

Cantonese style or black pepper sauce.

Tofu Rainbow Soup

4.50£

Vegetable Hot and Sour Soup

4.50£

Sweetcorn and Egg Soup

4.50£

Silky and creamy sweetcorn soup with egg

Tofu and Vegetable Soup

4.50£

Chicken Dishes

Crispy Fried Spring Chicken

12.00£

Stir Fried Chicken with Asparagus in Garlic Oyster Sauce

13.50£

Stir Fried Chicken in Beijing Sauce

11.50£

Stir Fried Chicken in Garlic and Chilli Sauce

11.50£

Stir Fried Chicken with Green Pepper in Blackbean Sauce

11.50£

Chicken in Kung-Po Sauce

12.50£

A tasty and spicy Szechuan-inspired dish with chicken, chilli peppers, vegetables and peanuts

Stir Fried Chicken in Malaysian Peanut Satay Sauce

11.50£

Stir Fried Chicken with Mixed Vegetables and Cashew Nuts in Oyster Sauce

12.50£

Stir Fried Chicken in Ocean Treasure Curry Sauce

11.50£

Chicken with Pineapple and Sweet Ginger

11.50£

Stir Fried Chicken with Seasonal Vegetables in Oyster Sauce

11.50£

Singapore Style Chicken

11.50£

Crispy Chicken in Cantonese Sauce

11.50£

Crispy Chicken in Sweet and Sour Sauce

11.50£

Crispy Chicken in Spicy Thai and Sweet and Sour Sauce

11.50£

Crispy Chicken in Sichuan Sauce

11.50£

Crispy Fillets of Chicken in Lemon and Honey Sauce

11.50£

Beef Dishes

Stir Fried Beef with Asparagus in Garlic Oyster Sauce

13.50£

Stir Fried Beef in Black Pepper Sauce

11.50£

Stir Fried Beef in Cantonese Sauce

11.50£

Stir Fried Beef with Green Pepper and Blackbean Sauce

11.50£

Stir Fried Beef with Ginger and Spring Onions

11.50£

Stir Fried Beef in Malaysian Satay Sauce

11.50£

Stir Fried Beef Mixed Vegetables and Toasted Cashew Nut in Oyster Sauce

12.50£

Stir Fried Beef in Ocean Treasure Curry Sauce

11.50£

Stir Fried Beef in Oyster Sauce

11.50£

Stir Fried Beef with Pineapple and Sweet Ginger

11.50£

Stir Fried Beef with Seasonal Vegetables in Oyster Sauce

11.50£

Stir Fried Beef in Sichuan Sauce

11.50£

Tender beef coated in a spicy and vibrant chilli bean paste sauce

Crispy Shredded Beef in Cantonese Sauce

11.50£

Crispy Shredded Beef in Garlic and Chilli Sauce

11.50£

Crispy Shredded Beef in Spicy Thai Sweet and Sour Sauce

11.50£

Lamb Dishes

Sizzling Lamb in Black Pepper Sauce

13.50£

Sizzling Lamb with Garlic and Chilli Sauce

13.50£

Sizzling Lamb with Ginger and Spring Onions

13.50£

Sizzling Lamb with Green Peppers in Black Bean Sauce

13.50£

Sizzling Lamb in Satay Sauce

13.50£

Sizzling Lamb with Seasonal Vegetables in Oyster Sauce

13.50£

Sizzling Lamb in Sichuan Sauce

13.50£

Wok Fried Beijing Style Lamb

15.00£

Pork Dishes

Crispy Fried Pork Chops in Marinated Lemon Grass

13.50£

Salt and Pepper Pork Chops

13.50£

Pork Chops in Cantonese Sauce

13.50£

Stir Fried Pork in Malaysian Satay Sauce

11.00£

Stir Fried Pork with Green Peppers in Black Bean Sauce

11.00£

Stir Fried Pork with Mixed Vegetables and Toasted Cashew Nuts in Osyter Sauce

12.50£

Stir Fried Pork with Pineapple and Sweet Ginger

11.00£

Stir Fried Pork with Seasonal Vegetables in Oyster Sauce

11.00£

Sweet and Sour Crispy Pork

11.00£

Spicy Thai Sweet and Sour Crispy Pork

11.00£

Chinese Roast Pork with Asparagus in Garlic Oyster Sauce

13.50£

Chinese Roast Pork in Garlic and Chilli Sauce

11.00£

Chinese Roast Pork in Malaysian Peanut Satay Sauce

11.00£

Sizzling Fillet Steak Dish

Sizzling Fillet Steak in Black Pepper Sauce

15.80£

Sizzling Fillet Steak in Cantonese Sauce

15.80£

Sizzling Fillet Steak in Garlic and Chilli Sauce

15.80£

Sizzling Fillet Steak with Ginger and Spring Onions

15.80£

Sizzling Fillet Steak with Green Peppers in Blackbean Sauce

15.80£

Sizzling Fillet Steak in Malaysian Peanut Satay Sauce

15.80£

Sizzling Fillet Steak in Sichuan Sauce

15.80£

Sizzling Fillet Steak Thai Style

16.80£

Tiger King Prawn Dishes

Open Sliced Steamed Tiger King Prawns with Fresh Crushed Garlic

18.80£

Fresh Tiger King Prawns in Shell sauteed Cantonese Style

18.80£

King Prawns with Macadamia Nuts in XO Sauce

15.80£

Stir Fried King Prawns with Asparagus in Oyster Sauce

16.00£

Stir Fried King Prawns with Garlic and Chilli Sauce

14.50£

Stir Fried King Prawns with Green Pepper in Blackbean Sauce

14.50£

Stir Fried King Prawns in Malaysian Peanut Satay Sauce

14.50£

Stir Fried King Prawns with Mixed Vegetables and Toasted Cashew Nuts in Oyster Sauce

15.50£

Stir Fried King Prawns Salt and Pepper Style

14.50£

Stir Fried King Prawns with Seasonal Vegetables

14.50£

Stir Fried King Prawns in Sichuan Sauce

14.50£

Crispy King Prawns in Sweet and Sour Sauce

14.50£

King Prawns in Kung-Po Sauce

15.50£

Poached King Prawns with Soya and Chilli Sauce Dip

14.80£

King Prawns with Shredded Fillet Steak in Bird's Nest

18.50£

Duck Dishes

Roast Sliced Canton Duck with Green Peppers in Blackbean Sauce

12.30£

Roast Sliced Canton Duck with Mixed Vegetables and Toasted Cashew Nuts

13.30£

Roast Sliced Canton Duck with Pineapple and Sweet Ginger

12.30£

Roast Sliced Canton Duck with Seasonal Vegetables in Oyster Sauce

12.30£

Roast Duck with Minced Prawn Stuffing in Blackbeans Sauce

17.00£

Roast Duck with Minced Prawn Stuffing Oyster Sauce

17.00£

Roast Crispy Duck in Lemon and Honey Sauce

12.50£

Roast Crispy Duck in Plum Sauce

12.50£

Roast Crispy Duck in Orange Sauce

12.50£

Ocean Treasure Seafood Dishes

Stone Fried De-boned Sea Bass Sichuan Style

20.80£

Spicy Ocean Soft Shell Crab

18.80£

Assorted Seafood Thai Green Curry in a Clay Pot

21.80£

Assorted Seafood with Ginger and Spring Onions

17.50£

Assorted Seafood with Mangetout in XO Sauce

18.00£

Assorted Seafood with Seasonal Vegetables in Oyster Sauce

17.50£

Fillet of Fish and Aubergine in Black Pepper Sauce in a Clay Pot

15.00£

Crispy Fillets of Fish in Sweet and Sour Sauce

13.00£

Crispy Fillets of Fish in Sweetcorn Sauce

13.00£

Crispy Fillets of Fish in Sichuan Sauce

13.00£

Sauteed Squid with Green Peppers in Blackbean Sauce

14.50£

Sauteed Squid with Seasonal Vegetables in Oyster Sauce

14.50£

Fresh Scallops Sauteed with Spring Onion

17.80£

Fresh Scallops Sauteed with Seasonal Vegetables in Oyster Sauce

17.80£

Spicy Ocean Crispy Buttered Oysters

16.80£

Sauteed Fresh Oysters with Ginger and Spring Onions

16.80£

Ocean Treasure Assorted Seafood and Vegetables in Birds Nest

19.80£

Sauteed King Prawn with Lychee and Cashew Nuts in a Birds Nest

16.50£

Fresh Scallops with Mixed Vegetables in a Birds Nest

19.00£

Vegetarian Dishes

Mrs. Spotty's Recipe Hot and Spicy Tofu

11.00£

Sweet and Sour Crispy Tofu

10.50£

Tofu with Asparagus in Garlic Oyster Sauce

12.50£

Tofu in Garlic and Chilli Sauce

10.50£

Tofu with Ginger and Spring Onions

10.50£

Tofu with Green Peppers in Blackbean Sauce

10.50£

Tofu with Mixed Vegetables and Toasted Cashew Nuts

11.00£

Tofu in Spicy Thai Sweet and Sour Sauce

10.50£

Crispy Tofu Sichuan Style

10.50£

Braised Aubergine Beijing Style

10.00£

Braised Aubergine in Blackbean Sauce

10.00£

Braised Aubergine in Hot Chilli Sauce

10.00£

Stir Fried Chinese Mushroom with Seasonal Vegetables

11.50£

Stir Fried Seasonal Vegetables Medley with Crushed Garlic

9.50£

Seasonal Vegetables Medley in Blackbean Sauce

9.50£

Seasonal Vegetables Medley in Sweet and Sour Sauce

9.50£

Seasonal Vegetables Medley in Satay Sauce

9.50£

Pak Choi in Garlic Sauce

12.00£

Pak Choi in Osyter Sauce

12.00£

Stir Fried Choi Sum ( UK grow vegetable) with Crushed Garlic

12.00£

Stir Fried Kai Lan ( UK grow vegetable) with Crushed Garlic

12.00£

Asparagus with Crushed Garlic

13.00£

Stir Fried Broccoli and Mangetout in Garlic Sauce

11.50£

Sweet and Sour Crispy "Mock" Chicken

11.50£

Crispy "Mock" Chicken in Cantonese Sauce

11.50£

Crispy "Mock" Chicken in Sichuan Sauce

11.50£

"Mock" Duck with Green Peppers in Blackbean Sauce

11.50£

"Mock" Duck with Mixed Vegetables and Toasted Cashew Nuts

12.50£

Mixed Vegetables Singapore Style Vermicelli

11.00£

Ocean Treasure Roast Dishes

Cantonese Roast Duck (Half)

12.50£

Crispy Roast Belly Pork

12.00£

Lean Honey Roast Pork (Char Siu)

12.00£

Braised Chicken in Sweet Soya Sauce

10.50£

Ocean Treasure Mixed Three Roasties

14.50£

Side Dishes

Pan Fried Soft Noodles

8.00£

Stir Fried Bean-sprouts

6.50£

Braised Bamboo Shoots and Water Chestnut in Oyster Sauce

9.50£

Braised Mushroom in Oyster Sauce

7.50£

Egg Fried Rice

4.00£

Our best seller. A great accompaniment to your favourite Chinese mains.

Steamed Rice

3.50£

Potato Chips

3.50£

Salt and Pepper Potato Chips

4.00£

Cantonese Sauce

4.50£

Ocean Treasure Curry Sauce

3.50£

Sweet and Sour Sauce

3.50£

Kin Do Sauce

4.50£

Fried Rice Dishes

Ocean Treasure Special Fried Rice

13.50£

Stir Fried Mince Beef with Rice

11.50£

Singapore Style Fried Rice

11.50£

Seafood XO Style Fried Rice

15.50£

Chicken Fried Rice

11.50£

Yeung Chow Fried Rice

11.50£

Ocean Treasure Noodle Bars

Ocean Treasure House Special Chow Mein

13.50£

Ocean Treasure Seafood Chow Mein

15.50£

Stir Fried Shredded Pork on a Bed of Noodles

12.50£

Stir Fried Chicken on a Bed of Noodles

12.00£

Singapore Style Vermicelli

12.00£

Ocean Treasure Special Rice Sticks

13.50£

Pan Fried Beef with Rice Sticks

12.50£

Assorted Seaood with XO Sauce Pan-Fried with Udon Noodles

15.50£

House Special Dim Sum

Shredded Molly and Sun Dried Scallops

5.00£

Treasure Steamed Rice Rolls

5.00£

Not available after 6pm.

Steamed Dim Sum

King Prawn Dumplings with Sliced Bamboo Shoot

5.00£

Pork Dumplings Garnished with Fish Eggs

5.00£

Beef Dumplings with Ginger and Spring Onion

4.60£

Chiu Chow Fan Gor

4.60£

Filled with minced meat, dried shrimp and preserved spicy vegetable.

Minced King Prawn Dumplings and Chive

5.00£

Mini Steamed Buns Stuffed with Minced Pork

4.60£

Chicken Feet in Blackbean Sauce

4.60£

Steamed Spare Ribs with Blackbean Sauce and Garlic

4.60£

Tripe with Spicy Sauce

5.00£

Minced Beef with Greens

4.60£

Tripe with Ginger and Spring Onion

4.60£

Bean Curd Oyster Sauce Rolls

5.00£

Honey Roast Pork Buns

4.60£

Steamed Cream Custard Buns

4.60£

Deep Fried Dim Sum

Shallow Fried Buns Stuffed with Pork, Prawns and Vegetables

4.60£

Crispy "Char Siu" Pork Puff Pastry

4.60£

Egg Tart

4.60£

Deep Fried Seafood Spring Rolls with Salad Dip

5.00£

Crispy Prawn Bean Curd Rolls

5.00£

Shallow Fried Crispy Pork Dumplings

4.60£

Pan Fried Savoury Molly Paste

4.60£

Shallow Fried Molly Paste with XO Sauce

5.00£

Pan Fried Savoury Chestnut Paste

4.60£

Fried 'Won-Tons' with Sweet and Sour Dip

5.00£

Deep Fried Vegetarian Butterfly "Won-Tons"

4.00£

Fried Cuttlefish Cakes with Thai Sauce

5.00£

Crispy Squid with Sweet and Sour Sauce

5.00£

Savoury Meat Croquette

4.60£

Deep Fried Minced Pork Spring Rolls

4.60£

Deep Fried Vegetable Spring Rolls

4.00£

Deep Fried Crispy Cream Custard Buns

4.60£

Deep Fried Stuffed Prawn Meat Dumplings 'Fan Gor'

5.00£

Deep Fried King Prawn Dumplings with Salad Dip

5.00£

Cheung Fun Steamed Rice Roll

Steamed King Prawn Rice Rolls

5.00£

Steamed Charcoal Pork Rice Rolls

4.60£

Steamed Beef with Coriander Rice rolls

4.60£

Fried Dough Stick Rice Rolls

4.60£

Steamed Scallop Rice Rolls

5.00£

Dessert

Sweet Mango Pudding

4.60£

Coconut Mousse

4.60£

White Wines

Sauvignon Blanc Vin De France - Patriarche, France

17.90£

A great citrusy aromatic Sauvignon from the home of this popular grape.

Farfalla Pinot Grigio, Italy

17.90£

Clean, simple, fresh apple and pear flavours. Easy drinking. Great for any occasion. SWA Commended.

Jarrah Wood Chardonnay, Australia

18.90£

Fresh and well balanced, this fruit driven Chardonnay has plenty of tropical fruit flavours of melons and peach with rich aromas. SWA Silver Award.

Piesporter Michelsberg Schmitt Sohne Qba, Germany

19.50£

Produced from the steep slatey vineyards in the Mosel, this wine is well balanced with complex grape aromas and a delicate citrus finish.

Franschhoek Cellars Chenin Blanc / GF / V & V, South Africa

19.90£

A purity of bright citrus fruit aromas with a fleshy intensity of peach, nectarine and honeysuckle giving a rounded richness and blossoming freshness.

Rothschild Viognier, France

19.50£

A deep gold colour with preserved fruit on the nose lead in to an expansive and balanced palate of apricot, peach and quince jelly.

Muscadet de Sèvre et Maine Saget 75CL, France

19.50£

Clean and refreshing with a whirlwind of / freshness, complexity and finesse and balanced flavours of ripe melon and crisp citrus fruit.

Duberny Organic Chardonnay Viognie, France

19.95£

The Languedoc region in Southern France has a number of very talented and innovative wine producers. This fantastic blend was created to show that top quality whites can be produced from cool coastal vineyards. Great with chicken and fish with creamy sauces.

Willowglen Gewurztraminer Riesling, Australia

19.95£

A fantastic blend with the soft sweetness of the Gewurztraminer and the crisp, zesty Riesling, making a really refreshing fruity white.

Pinot Grigio Fabiano, Italy

21.90£

Typical Pinot Grigio with a brilliant straw yellow colour with an almond aftertaste. Its bouquet is intense and characteristic of the best in Pinot Grigio.

Waddling Duck Sauvignon Blanc, New Zealand

21.90£

Youthful and very approachable with a nose of intense, fresh gooseberry fruit. The palate is dry and full of white peach and passion fruit flavour. SWA Commended.

Sancerre Domaine Durand, France

25.90£

This wine is from a small producer who emphasis the quality. Flinty and fruity, a wonderful nose, with all the classic flavours that follow.

Petit Chablis J Moreau Et Fils, France

29.90£

A pale gold with silver highlights and a highly expressive nose of mandarin and grapefruit lead in to a balanced palate of the same with great fineness and length.

Rosé Wines

Farfalla Pinot Grigio Blush, Italy

17.90£

Pale rose colour with raspberry fruit flavours and a delicate finish. SWA Gold Medal Winner.

White Rose Zinfandel Rose, USA

17.90£

This delicious Zinfandel displays ripe strawberry and raspberry fruit aromas. Very moreish, prefect!

Mateus Rose, Portugal

19.90£

An appealing easy drinking medium dry style of wine, with a slight spritz and light fruit flavours.

Red Wines

Merlot Vin de France - Patriarche, France

17.90£

Great example of Merlot, black fruit aromas with a hint of plums, silky flavours that are well rounded with good tannins and great length.

Jarrah Wood Shiraz, Australia

17.90£

This classic Australian Shiraz is packed with ripe cherry and raspberry flavours with a pepper spice finish. SWA Commended.

Altozano Tempranillo Cabernet Sauvignon, Spain

18.50£

Deep cherry red colour with hints of violet. Aromas of chocolate and liquorice. The palate is structured, intense and well balanced, with silky tannins. SWA Commended.

Franschhoek Cellars Pinotage / Stone Bridge, South Africa

18.90£

A dark garnet with a bright purple rim and generous black cherry, clove and raspberry aromas lead in to a smooth, juicy palate with redolent ripe mulberry and glimmers of spice.

Luigi Bosca Malbec Finca La Linda, Argentina

21.90£

Marked intense red colour. Aromas of Morello cherries and spices. Velvety, well structured, refined and delicious. Great with red meat.

Vina Cerrada Crianza D.O.Ca Rioja, Spain

22.90£

Striking plum above other various red berries, classic vanilla with a touch pepper, kicking at the end. Medium body making justice to its ageing and good finish. SWA Commended.

Valpolicella Ripasso DOC Monteci, Italy

24.90£

Sophisticated aromas of forest fruits and morello cherry. Fine and complex. Rounded, full-bodied, well-balanced and persistent.

Havoc & Harmony Pinot Noir, New Zealand

25.90£

This is a wonderful cherry coloured wine with clean, fresh fruit aromas. The palate has ripe fruit characters of plums and raspberries along with smoky oak and well integrated tannins.

Saint Emilion Reserve Dulong, France

26.90£

Round and supple attack on the palate. Great, rich and fleshly structure. Notes of liquorice, red and black fruits aromas at the end.

Faustino Rivero Reserva D.O.Ca Rioja, Spain

29.90£

Aged in medium toasted American oak casks for two years. It has very rich aromas that provide harmony and finesse.

Chateauneuf du Pape Chateau Beauchene, France

36.00£

A flagship wine with a firm structure and full, rich flavours and harmonious tannins. 65% Grenache, 25% Syrah and 10% Mourvedre.

Clos Saint-Vincent Saint Emilion Grand Cru, France

39.00£

The Clos saint Vincent offers a deep ruby colour. The nose shows pronounced aromas of blackcurrant and plum with hints of spices, coffee and tobacco. The palate is very elegant.

Amarone Classico dello Valpolicella DOCG Monteci, Italy

43.90£

Clear, ruby red with garnet reflections. Intense aroma, scented with spices, cherry jam and red berry fruit. Very persistent, velvety to broad structure.

Brunello di Montalcino DOCG Trambusti, Italy

65.00£

Ruby red colour with garnet hues from barrel ageing. Intense, concentrated and complex.