a touch of spice menu

Starters

Chicken Tikka Starter
3.20£
Boneless morsels of chicken, marinated in yoghurt and spices then cooked in a clay oven.
Lamb Tikka Starter
3.50£
Very tender diced lamb marinated in yoghurt and mild spices.
Mix Starter
4.00£
Chicken Tikka, lamb tikka and onion bhaji.
Chicken Tandoori (On the Bone)
3.00£
Tender chicken marinated in yoghurt and spices.
Chicken Chaat
3.50£
Small juicy pieces of chicken, spiced with mint sauce.
Seekh Kebab
3.50£
Lamb minced with onions, special herbs, skewered and barbecued.
Shami Kebab
3.50£
Finely minced lamb specially fried and flavoured with spices and herbs.
Tandoori Lamb Chops
4.90£
Lamb chops marinated with exotic spices and cooked in a clay oven.
Lamb Ali Baba
4.50£
Small pieces of lamb marinated with exotic spices and cooked in a clay oven.
Chicken Spring Roll
2.80£
Crispy rolled pastries filled with sliced chicken and fresh herbs.
Spicy Wings 4pcs
3.00£
Chicken wings mixed spices.
King Prawn Bahar
4.98£
King size prawns spiced with medium sauce served with thin bread.
King Prawn Butterfly
4.50£
Whole king prawns, spiced, covered with breadcrumbs and pan fried.
Prawn Puri
3.00£
Succulent prawns spiced and fried, served with special deep fried bread.
Prawn Cocktail
2.90£
Succulent prawns in our own sauce.
King Prawn Tandoori Starter
5.50£
Mildly spiced succulent king prawns, cooked in a clay oven.
Aloo Tikka Chaat
2.50£
Small pieces of potato spieced with sweet and sour sauce.
Punjabi Fish Tikka
4.00£
Chicken Pakora
3.50£
Mushroom Pakora
3.50£
Meat Samosa
3.00£
Triangular shaped savoury filled with spicy minced meat.
Aloo Chops
2.50£
Mashed potato, mixed with chopped spring onions, coriander leaves and spices.
Vegetable Samosa
2.80£
Triangular shaped savoury filled with vegetables.
Muglai Chicken Korma
6.90£
Chicken cooked in a mild creamy sauce with egg and almonds.
Chicken Kashmir
5.80£
Boneless chicken flavoured with herbs cooked with mild spices and selected fruits in a cream sauce.
Chicken Bhuna
5.80£
Tender chicken pieces marinated with fresh ground spices, served fairly dry.
Methi Chicken
5.80£
Tender chicken pieces cooked with fenugreek and spices.
Chana Chicken Special
6.50£
Tender pieces of chicken cooked with chickpeas, fresh herbs and spices, served fairly dry.
Chicken Dopiaza
5.80£
Cubes of chicken cooked in tomatoes and green peppers and onions, served in a spicy sauce.
Chicken Rogan Josh
5.80£
Boneless chicken cooked in tomatoes and green peppers, served in a spicy sauce.
Chicken Saag
5.80£
Tender chicken pieces cooked with spinach and fresh Indian spices.

Handi Dishes

Chicken
6.90£
Lamb
7.90£
Special
8.90£
King Prawn
12.90£
Prawn
7.90£

Lamb Dishes

Lamb Curry
6.50£
Diced lamb cooked in a medium hot sauce. Mushrooms available for an extra cost.
Lamb Madras
6.80£
With fairly hot sauce.
Lamb Vindaloo
6.80£
With very hot sauce and potatoes.
Lamb Korma
7.00£
Lamb flavoured with herbs cooked with mild spices in a creamy sauce.
Kashmiri Lamb
7.00£
Lamb flavoured with mild kashmiri herbs, cooked with selected fruits in a cream sauce.
Lamb Dhansak
7.00£
Pieces of lamb cooked with lentils, slightly sweet, sour and hot.
Lamb Bhuna
7.00£
Spring lamb marinated with fresh ground spices served fairly dry.
Methi Gosht
7.00£
Lamb cooked with special herbs.
Lamb Rogan Josh
7.00£
Lamb cooked with fresh tomatoes, green peppers, herbs and clarified butter.
Lamb Dopiaza
7.00£
Diced spring lamb cooked in a medium spiced sauce with onions.
Chana Gosht
7.00£
Tender pieces of lamb cooked with chickpeas, fresh herbs, fairly dry.
Saag Gosht
7.00£
Cubes of spring lamb cooked with spinach and fresh Indian spices.

Seafood Dishes

Prawn Curry
6.00£
Prawns cooked with medium sauce. Mushroom available for an extra cost.
Prawn Madras
6.50£
Madras with fairly hot sauce.
Prawn Vindaloo
6.50£
Vindaloo with very hot sauce and potatoes.
Prawn Dhansak
6.50£
Prawns cooked with lentils, slightly sweet, sour and hot.
Prawn Korma
6.50£
Prawns flavoured with herbs, cooked with mild spices in a creamy sauce.
Fish Curry
6.50£
Bangladeshi fish curry.
Kashmir Prawn
6.50£
Prawns cooked with selected fruits.
Prawn Bhuna
6.50£
Prawns boiled in onions, cooked in medium spices and served fairly dry.
Prawn Dopiaza
6.50£
Prawns cooked in a medium spiced sauce, served with onions.
Prawn Pathia
6.50£
Prawns cooked slightly sweet, sour and hot with tomatoes in a thick sauce.
Saag Prawns
6.50£
Prawns cooked with spinach and fresh Indian spices.
King Prawns Curry
9.50£
King size prawns cooked with medium sauce.
King Prawn Bhuna
9.70£
King prawns browned in onions, cooked in medium spices and served fairly dry.
Chingri Jhol Masala
9.90£
King prawns cooked with thick sauce garnished with tomatoes, onions and peppers.

Balti Dishes

Lamb
7.50£
Chicken
6.90£
Chicken and Mushroom
7.80£
Lamb and Mushroom
7.80£
Chicken and Vegetable
7.80£
King Prawn
10.50£
Lahore Balti Specialty
8.90£
Exotic marinade of lamb, chicken and prawn.
Vegetable
6.90£

Biryani Dishes

Prawn
6.50£
Lamb
7.00£
King Prawn
9.00£
Vegetable
5.50£
Chicken Tikka
7.50£
Lamb Tikka
8.00£
Chicken
6.50£
Chef's Special Biryani
7.50£

Vegetable Side Dishes

Vegetable Curry
3.00£
Mixed vegetables cooked in a mild curry sauce.
Mushroom Bhaji
3.00£
Mushrooms cooked with onions, tomatoes and spices.
Cauliflower Bhaji
3.00£
Cooked with onions, tomatoes and spices.
Saag Bhaji
3.00£
Spinach fried in butter, onions and fresh herbs.
Bhindi Bhaji
3.00£
Ladies fingers (okra), cooked in butter, onions and spices.
Baingan Bhaji
3.00£
Fresh aubergine cooked with tomatoes, green peppers, onions, coriander and mild spices.
Bombay Aloo
3.00£
Potatoes cooked in herbs and spices.
Tarka Dal
3.00£
Creamed lentils cooked in butter and spices, served with browned garlic and fresh coriander.
Curry Sauce
3.00£
Madras Sauce
3.50£
Masala Sauce
3.50£
Korma Sauce
3.50£
Saag Aloo
3.00£
Spicy combination of spinach and potatoes.
Saag Paneer
3.80£
Spinach and Indian cheese.

Tandoori Specialties

Chicken Tikka Main
6.50£
A dish from the Hindukush mountains. Boneless morsels of chicken marinated in yoghurt spices then baked in the clay oven.
Tandoori Chicken Main
5.50£
Tender chicken marinated in yoghurt with delicate herbs and spices, barbecued over flaming charcoal on skewers.
Lamb Tikka Main
6.90£
Diced lamb mildly marinated in yoghurt and various spices barbecued on skewers.
Chicken Shashlik
7.50£
Diced chicken, marinated cooked over charcoal with onions, capsicums and mushrooms.
Lamb Shashlik
8.50£
Diced lamb, marinated, cooked over charcoal with onions, capsicums and mushrooms.
Mixed Tandoori
8.90£
An extravagant assortment of tandoori chicken, lamb tikka, chicken tikka, seekh kebab.
King Prawn Shashlik
10.90£
Marinated king prawns cooked in the tandoor with green peppers, onion and tomato. Served with naan bread.
Chicken Tikka Kebab
6.00£
With naan bread.
King Prawn Tandoori
10.90£
Mild spiced succulent king prawns baked in a clay oven.
Tandoori Lamb Chops
9.90£
Spicy marinated chops grilled in tandoori.

Chef's Specialties

Chicken Tikka Masala
6.90£
Baked boneless chicken cooked in oriental spices, tomatoes and butter.
Lamb Tikka Masala
7.50£
Tandoori baked diced spring lamb cooked in oriental spices, tomato and butter.
Chicken Badam Pasanda
6.50£
Boneless chicken pieces marinated in yoghurt, cooked with fresh cream, blended mixed nuts and spices, topped with flaked almonds (very mild dish).
Lamb Badam Pasanda
7.50£
Tender pieces of lamb marinated in yoghurt, cooked with fresh cream, blended mixed nuts and spices, topped with flaked almonds (very mild dish).
Chicken Makhani
6.50£
Tandoori cooked chicken in butter and cream with garlic, ginger, mild sauce with rich flavour.
Chicken Daiwala
6.50£
Mild and rich cooked with yoghurt.
Korai Chicken
6.50£
Chicken marinated in spices, cooked with chopped onions, capsicums and tomatoes.
Korai Gosht
7.50£
Diced lamb marinated in spices, cooked with chopped onions, capsicums and tomatoes (specially from the khyber pass).
Kochi Murgh
6.50£
Tender chicken, cooked in a medium spiced sauce, garnished with onions, garlic and ginger.
Lamb Kata Masala
6.90£
Succulent lamb with onions, tomatoes, ginger, garlic and garam masala.
Chicken Jalfrezi
6.90£
Boneless chicken cooked with green chillies, capsicums, onions, fresh coriander in a hot spicy sauce.
Chicken Charga Masala
6.95£
Baked chicken cooked in oriental spices.
Goa Green Chicken
6.90£
Succulent tandoori chicken cooked in a variety of fresh green herbs and spices, green chillies and green beans, fairly hot.
South Indian Garlic Chilli Chicken
6.50£
Tandoori chicken pieces, cooked in fresh garlic and chilli sauce with crisp red chillies.
Chicken Pili Pili
6.90£
Chicken cooked with a variety of spices and green chillies.
Tandoori Chicken and Prawn Masala
7.50£
Chicken Rezala
7.90£
Tender chicken cooked with minced meat, fairly hot.

Traditional Dishes (Chicken)

Chicken Curry
5.50£
Medium spiced with sauce. Mushroom available for an extra cost.
Chicken Madras
5.80£
Chicken cooked in the madras sauce.
Chicken Vindaloo
5.80£
Chicken cooked in the vindaloo sauce.
Chicken Pathia
5.80£
Boneless chicken cooked slightly sweet, sour and hot with tomatoes in a thick sauce.
Chicken Dhansak
5.80£
Pieces of chicken cooked with lentils, slightly sweet, sour and hot.
Chicken Korma
6.50£

Tandoori Bread

Plain Naan
1.90£
Leavened bread cooked in the tandoor (clay oven).
Keema Naan
2.80£
Leavened bread stuffed with spiced minced meat.
Keema Garlic Naan
3.20£
Peshwari Naan
2.60£
Filled with a sweet stuffing of fine almonds and raisins.
Kulcha Naan
2.50£
Leavened bread stuffed with onions, potatoes and fresh coriander.
Garlic Naan
2.50£
Stuffed with garlic and fresh coriander.
Cheese and Onion Naan
3.00£
Stuffed with cheese and onion.
Stuffed Paratha
2.50£
Paratha stuffed with vegetables and spices.
Plain Paratha
1.90£
Lightly fried layered bread.
Chapati
1.00£
Thin soft baked bread.
Plain Papadom
0.60£
Masala Papadom
0.80£
Raita
2.00£
Yoghurt mixed with chopped onions or cucumber.
Mint Sauce
0.60£
Pickle Tray
2.40£
Mango chutney, mint sauce, onion salad and lime pickle.

Rice Dishes

Boiled Rice
2.50£
Long grain boiled rice.
Pilau Rice
2.80£
Basmati mildly flavoured rice.
Mushroom Rice
3.00£
Vegetable Rice
3.00£
Special Fried Rice
3.00£
Fried with eggs.
Keema Rice
3.20£
With minced lamb.
Lemon Rice
3.00£
Garlic Rice
3.00£
Special Rice
3.20£
Fried with cashew nut.

English Dishes

Garlic Mushrooms
2.60£
Stir fried in a butter sauce with garlic and fenugreek.
French Fried Chicken and Chips
6.50£
Portion of Chips
2.00£
Spicy available for an extra cost.
Fried Chicken with Garnish and Chips
5.90£
Chicken Omelette with Chips
6.90£
Chicken Nuggets and Chips
5.50£
Popcorn Chicken and Chips
5.50£
Chips and Cheese
3.00£

Desserts

Fritter
3.00£
Banana or pineapple.
Gulab Jamun
3.50£
Sweet, succulent, soft dough balls smothered in sugar syrup.

Drinks

Coke
0.90£
Can 330ml or bottle 1.25L
Diet Coke
0.90£
Can 330ml or bottle 1.25L