Dosa World menu

Pappadums - Chats

Pappadum
2.50£
Served with mango chutney, hot garlic, mint sauce and chopped onion. Gluten.
Dahi Papri Chat
5.50£
Very popular hot and spicy Indian snacks. Gluten, Milk.
Samosa Chat
5.50£
Indian snack with samosa, chick peas topped with yoghurt, tamarind and mint sauce. Gluten, Milk.
Pani Poori
5.50£
Savoury shells served with potatoes, chickpeas, masala and mint water. Gluten.

Vegetarian Starters

Methu Vadaa (2pcs)
4.50£
Doughnut made from urad dhal, onion and chopped chilis. Gluten.
Sambar Vadaa
4.95£
Methu vadaas drenched in our signature sambar. Gluten, Mustard.
Punjabi Samosas
5.25£
Thick pastry with a potato filling. Gluten, Mustard.
Garlic Cauliflower
5.95£
Stir fried in special chatpata garlic sauce. Gluten.
Chili Idli
6.50£
Fried idli sauteed in a special sauce with onion and capsicum. Gluten.
Chili Mushroom
6.95£
Well-selected mushrooms fried in our signature tangy sauce. Gluten.
Mushroom Pepper Fry
6.95£
Well-selected mushrooms fried in our tangy sauce. Gluten.
Vegetable Manchurian Dry
7.95£
Assorted minced vegetable dumplings tossed in a soya based sauce.
Chili Paneer
7.95£
Cubes of cottage cheese tossed in a special tangy spicy sauce. A must for all paneer lovers. Gluten, Milk.

Non-Veg Starters

Ginger Fish
7.50£
Slices of tilapia fish tossed with lots of ginger and spices. Gluten, Fish.
Chili Fish
7.50£
Slices of tilapia fish sauteed with onion and capsicum. Gluten, Fish.
Chicken 65
8.50£
South Indian popular deep fried spicy chicken appetizer. Gluten.
Chicken Lollipop
7.95£
Tangy and spicy, cooked to a secret recipe, a favourite amongst our regulars. Gluten.
Chili Chicken
7.95£
A chicken stir fried with our favourite spices. Gluten.
Mutton Chukka
8.95£
Shreds of mutton pan toast with ginger, onion and dry spices.
Chicken Chukka
7.95£
Shreds of chicken pan toast with ginger, onion and dry spices. Gluten.
Chili Prawns
10.50£
A prawn stir fried with our favourite spices. Gluten, Crustacean.
Prawn Chukka
10.50£
Shreds of prawn pan toast with ginger, onion and dry spices. Gluten, Crustacean.
Mutton Rolls (2pcs)
4.50£
Lamb pieces tossed in with various spices and wrapped in a pastry coated breadcrumbs. Gluten, Eggs, Mustard.

Tandoori Specialites Vegetarian

Paneer Tikka
9.50£
Paneer pieces coated in a special marinade and grilled with onions and peppers. Served with mint chutney. Milk, Mustard.
Mushroom Tikka
8.50£
Well-selected mushrooms are coated with a flavorful marinade and grilled to perfection. Milk, Mustard.

Tandoori Specialites Non-Vegetarian

Lamb Chops
10.50£
Spicy and succulent lamb chops, long marinade to achieve the tenderness and deep flavours. Milk, Mustard.
Tandoori Chicken
10.50£
Incredibly tender, juicy chicken with a crisp smokiness and exotic flavours of cumin and coriander. Milk, Mustard.
Chicken Tikka
9.95£
Chicken pieces richly flavoured with spices and served with a side of fresh salad. Milk, Mustard.
Tangdi Kebab
9.95£
Chicken leg infused with spices and grilled on clay oven. Milk, Mustard.

Non-Veg Main Course

Goan Prawn Curry - Crustacean, Mustard.
10.95£
Seafood dish. Prawns cooked with green chilies, coconut milk and tamarind pulp a spicy goan classic. N.
Prawn Chettinadu - Crustacean, Mustard, Nuts.
10.95£
Seafood dish. Chettinadu describes the cuisine of Madras (South India). A flavour mix of black pepper and curry leaves.
Mango Fish Curry - Fish, Mustard.
10.50£
Seafood dish. Fish cooked with raw mango, coconut milk, tomatoes tempered with mustard seeds and curry leaves. N.
Sri Lankan Lamb Curry
10.50£
Lamb dish. Lamb cooked with bones and a melange of spices.
Lamb Rogan Josh
10.50£
Lamb dish. Kashmiri delicacy. Lamb cooked in onion and tomato based gravy. Milk.
Kadai Ghost (Signature Dish)
10.50£
Lamb dish. Cubes of lamb cooked in traditional kadai masala. Milk, Nuts.
Kadai Chicken
9.95£
Chicken dish. Tender pieces of chicken cooked in Indian kadai masala with onions and peppers. Milk, Nuts.
Chicken Tikka Masala
9.95£
Chicken dish. A Punjab favourite. Chicken tikka cooked in a tomato based gravy, rich with cream and butter. Milk, Mustard, Nuts.
Chicken Tikka Jalfrezi
9.95£
Chicken dish. Tender pieces of chicken cooked in Indian kadai masala with onions and peppers. Milk, Mustard, Nuts.
Sri Lankan Chicken Curry
9.50£
Chicken dish. Chicken cooked with bone and a melange of spices.
Chicken Saffron Korma
9.50£
Chicken dish. Tender pieces of chicken cooked in rich cashew and saffron. Milk, Nuts.
Chicken Chettinadu
9.95£
Chicken dish. Chettinadu describes the cuisine of Madras (South India). A flavour mix of black pepper and curry leaves. Mustard.
Butter Chicken
9.95£
Chicken dish. Chicken cooked in a tomato based gravy with spices. Milk.

Vegetarian Main Course

Paneer Butter Masala
8.95£
Cottage cheese made in rich butter and tomato based gravy. Milk, Nuts.
Kadai Paneer
8.95£
Cottage cheese cooked gently in typical kadai masala. Milk, Nuts.
Aloo Gobi Masala
7.95£
Potato and cauliflower cooked in an onion and tomato based gravy. Nuts.
Malai Kofta
7.95£
Dumplings stuffed with cottage cheese. Cooked gently in an onion and cream based gravy. Milk, Nuts.
Bhindi Do Pyaza
8.50£
An okra and onion combination, cooked with capsicum in chatpata sauce. Milk, Nuts.
Channa Masala
7.95£
Chickpea curry- a favourite from the Indian capital and provinces. Milk.
Aubergine Curry
8.50£
Aubergines cooked in a sweet and sour sauce with our chef's special spices.
Yellow Dal Tadka
7.95£
Lentils cooked with fresh herbs tempered with garlic, cumin and chili.

Indian Breads

Chapati (2pcs)
2.95£
Whole wheat flatbread cooked to perfection. Milk.
Tandoori Roti
2.25£
Whole wheat bread baked in traditional clay oven. Milk.
Plain Naan
2.25£
Leavened bread baked in traditional clay oven. Gluten, Milk.
Butter Naan
2.95£
Leavened bread cooked in the clay oven and glazed with butter. Gluten, Milk.
Chili Naan
2.95£
Flavoured with fresh chopped green chilies. Gluten, Milk.
Garlic Naan
3.25£
Flavoured with fresh chopped garlic. Gluten, Milk.
Cheese and Garlic Naan
3.95£
Stuffed with cheese and fresh chopped garlic. Gluten, Milk.
Cheese and Chili Naan
2.95£
Stuffed with cheese and fresh chopped chilies. Gluten, Milk.
Peshawari Naan
3.75£
Sweet bread stuffed with pistachio, cashew nut, raisins and coconut. Gluten, Milk, Nuts.
Malabar Parotta
2.75£
Layered bread made from maida flour. Perfect for any curry. Gluten, Milk.

Rice and Noodles

Plain Rice
3.75£
Boiled basmati rice.
Pulao Rice
4.95£
Rice cooked in our traditional style. Milk.
Jeera Rice
4.95£
Fried basmati rice with cumin seeds. Milk.
Lemon Rice
4.95£
Lemon infused basmati rice. Milk, Mustard, Peanuts.
Egg Fried Rice
6.25£
Fried basmati rice with egg. Eggs, Soya.
Veg Fried Rice
5.95£
Fried basmati rice with vegetables. Soya.
Veg Fried Noodles
5.95£
Fried basmati noodles with vegetables. Gluten.
Chicken Fried Rice
6.95£
Fried basmati rice tossed with soy sauce and chicken. Eggs, Soya.
Chicken Fried Noodles
6.95£
Fried basmati noodles tossed with soy sauce and chicken. Gluten, Eggs, Soya.

Dum Biryani

Lamb Biryani
9.50£
Milk.
Chicken Biryani
8.95£
Milk.
Prawn Biryani
10.50£
Crustacean, Milk.
Veg Biryani
7.95£
Milk.

Sri Lankan Specials

Veg Kotthu Parotta
6.95£
Fresh vegetables tossed in with shreds of parotta and cooked on griddle. Gluten.
Veg Idiyappa Pirattal
6.50£
Great selection of vegetables stir fried with string hoppers.
Chicken Kotthu Parotta
7.95£
Chopped parotta cooked on a hot griddle with sauces, egg and chicken pieces. Gluten, Eggs.
Chicken Idiyappa Pirattal
7.95£
Steamed rice string hoppers with chicken pieces. Eggs.
Lamb Kotthu Parotta
8.50£
Chopped lamb pieces cooked on a hot griddle with egg and shreds of parotta. Gluten, Eggs.
Lamb Idiyappa Pirattal
8.50£
Steamed rice string hoppers stir fried with mutton pieces. Eggs.

Utthappam

Chili Coriander Utthuppam
6.50£
Topped with green chili and coriander. Gluten.
Onion Utthuppam
6.50£
Topped with onion. Gluten.
Mixed Utthuppam
7.25£
Topped with onion, capsicum, tomato and coriander. Gluten.

Dosas and Idlies

Plain Dosa
4.95£
Gluten.
Kid Dosa
4.95£
Specially for kids. Gluten.
Kal Dosa (2pcs)
5.95£
Soft dosa. Gluten.
Masala Dosa
5.95£
Served with potato masala wrapped inside. Gluten, Mustard.
Special Masala Dosa
7.25£
Served with potato and mixed vegetable masala. Gluten, Mustard, Nuts.
Mysore Masala Dosa
7.25£
Spread with spicy sauce and potato masala. Gluten.
Ghee Roast
6.95£
Cooked with ghee. Gluten.
Paneer Dosa
7.25£
Sprinkled with stripes of cottage cheese. Gluten, Milk.
Onion Dosa
6.25£
Sprinkled with onion. Gluten.
Egg Dosa
6.95£
Topped with egg. Gluten, Eggs.
Chili Coriander Masala Dosa
7.50£
Topped with chili and coriander and served with masala. Gluten, Mustard.
Chicken Masala Dosa
7.95£
Filled with chicken and potato masala. Gluten, Mustard.
Lamb Masala Dosa
8.25£
Filled with lamb and potato masala. For the meat lovers. Gluten, Mustard.
Prawn Masala Dosa
9.50£
Filled with prawn and potato masala. Gluten, Crustacean, Mustard.
Rava Dosa
6.75£
A crispy crepe made with semolina and rice flour, served with sambar chutney. Gluten.
Onion Rava Masala Dosa
6.95£
Sprinkled with chopped onion and served with potato masala. Gluten.
Paneer Rava Masala Dosa
7.50£
Sprinkled with rich tasting cottage cheese. Gluten, Mustard.
Idli (3pcs)
5.95£
Steamed rice cake served with sambar and chutney.
Podi Idli (8pcs)
6.50£
Cocktails idlies sauteed with ghee, spicy podi and tempered with mustard seeds. Mustard.
Sambar Idli (8pcs)
6.50£
Cocktail idlies soaked in our signature sambar and topped with ghee and podi. Mustard.

Extras

Raita
1.75£
Chutney
0.75£
Sambar
0.75£