Pushkar menu

Meal Deals

Meal for 2
29.99£
The deal is comprised of [this can't be modified]. Starters - onion bhaji. Mains - chicken dopiaza, lamb roghan josh, saag aloo, dal tadka. Sides - naan bread basket, plain rice. Dessert - chocolate brownie.
Veg Meal for 1
12.95£
Choose one veg dish + any two sides.
Chicken Meal for 1
15.95£
Choose one chicken dish + any two sides.
Lamb Meal for 1
18.00£
Choose one lamb dish + any two sides.

Light Bites

Poppadums & Chutneys
3.95£
Onion & Spinach Bajhi (v)
4.95£
Fritters of finely shredded spinach & onion.
Vegetable Samosa (v)
4.95£
Triangular deep-fried pastry parcels, with curried potato & mix vegetable stuffing.
Chicken Tikka
6.95£
Boneless chicken breast kebab, marinated with yoghurt, red chilli, ginger and garlic paste.
Meat Samosa
5.95£
Triangular deep fried pastry parcels, with curried meat and peas stuffing.
Chips
4.50£
Masala Chips
5.50£

Appetizer

Lazeez Paneer Tikka (v)
8.95£
Marinated Indian cottage cheese squares with colourful peppers and onions, chargrilled in a tandoor.
Vermicelli Williams (V)
8.95£
Spiced peas and potato rolled in vermicelli.
Mix Veg Platter (For Two to Share) (v)
14.95£
A selection of Tandoori paneer shashlik, vermicelli williams, onion & spinach bhaji and veg samosa.
Trio of Murgh Tikka
8.95£
Selection of chicken tikka in creamed cheese, green chilli avocado and a chilli yoghurt marinade.
Pudina Seekh Kebab
8.95£
Juicy, mouth-watering sausage-shaped kebab of pounded lamb, blended with fresh mint, coriander, ginger, green chilli and spices. Glazed golden in a tandoor.
Mahi Amritsari
9.95£
Chunks of cod fillet marinated in spice and ajwain (carom seed), golden fried in gram flour batter.
Achari Haldi Salmon
9.95£
Steak of Scottish salmon marinated in a special blend of spices, chargrilled in a tandoor.
Kebab Platter (For Two to Share)
17.95£
From the tandoor - selection of chicken tikka, achari haldi dildar and pudina seekh kebab.
Tandoori Mix Platter (For Two to Share)
29.95£
Pudina Seekh kebab, salmon tikka and king prawns.

Main Courses (Chicken)

Murgh Makhani
13.95£
Chicken tikka slow cooked in a subtle creamy tomato and cashew nut sauce flavoured with dried fenugreek leaves, ginger and honey.
Murgh Korma
13.95£
Tender cubes of chicken breast slow simmered in a rich creamy sauce of, yoghurt and aromatic spice, finished with cream.
Murgh Tikka Masala
13.95£
Chicken tikka stir fried in a creamy onion and tomato sauce, flavoured with fragrant dried fenugreek leaves.
Murgh Jalfrezi
13.95£
Dices of chicken breast stir fried with colourful cubes of peppers and onions, spiced with slit chillies.
Kadhai Murgh
13.95£
Breast of chicken cooked in chopped onions, tomatoes, green chillies and julienne of peppers, finished with special crushed kadhai spices.
Qasoori Methi Murgh
13.95£
Reminiscent of the famous methi from Qasoor comes this diced chicken breast dish with fresh fenugreek and a hint of garlic.
Tariwala Murgh
13.95£
A house speciality, breast of chicken slow simmered in a refreshing and enticing broth of onions and tomatoes.

Main Courses (Lamb)

Lamb Rogan Josh
14.95£
Diced lamb slowly simmered in a refreshing gravy of onions and tomatoes, finished with garam masala and fresh coriander.
Gosht Saagwala
14.95£
Slow braised British Lamb and leaf spinach tossed with garlic, cumin and crumbled roasted fenugreek leaves.
Khara Masala Ka Gosht
14.95£
Semi dry preparation of lamb with whole spices, chilli, peppers, ginger, tomato and onions.
Rarha Gosht
16.95£
A Punjabi take on the bhuna lamb. Diced lamb and mince preparation slow cooked with selected spices.

Main Courses (Seafood)

Prawns Hara Masala
17.95£
Prawns cooked with fresh herbs, spinach and spring onions. Finished with coconut cream.
Jinga Tawa Masala
17.95£
Tandoori prawns tossed with onions, tomatoes, green chillies, ground spices and herbs, flavoured with ajwain. Cooked in a tawa style.
Tandoori King Prawns
19.95£
King prawns marinated in hung yoghurt, garlic, turmeric and garam masala, flavoured with ajwain seed, chargrilled in a tandoor, served with salad.
Achari Haldi Salmon
19.95£
Steak of Scottish pink salmon marinated in a special blend of spices, chargrilled in a tandoor, served with salad.

Salads and Raita

Red Onion Salad
3.95£
Sliced red onions served with green chillies and lemon wedges.
Kachumber Salad
3.95£
Tangy Indian tossed salad of diced tomatoes, onions, and cucumbers dressed with chaat masala and lemon juice.
Plain Yoghurt
2.95£
Plain Raita
3.25£
Strained yoghurt spiced with roasted cumin and chilli powder.
Mix Veg Raita
3.95£
Cucumber, tomato and onion.

Vegetables

Dal Tadka (Main)
8.95£
House speciality of lentils, tempered with garlic, whole red chilli and cumin seeds.
Dal Makhani (Main)
9.95£
Black lentils slow cooked over night to the house recipe, finished with cream and butter.
Punjabi Chole (Main)
8.95£
A tangy chickpea preparation in onion, tomato, ginger, mint and corianger, finished with a squeeze of lemon.
Mix Vegetable Kadhai (Main)
8.95£
Wok tossed seasonal vegetables with onion, tomato and crushed kadhai spices.
Bhindi Do Pyaza (Main)
9.50£
Okra tossed with spices and onions.
Vegetable Korma (Main)
9.50£
Seasonal vegetables cooked in a rich creamy sauce of cashew nut, yoghurt and aromatic spices, finished with cream.
Saag Paneer (Main)
10.95£
A traditional Punjabi dish of spinach puree and chunks of Indian cottage cheese cooked with butter, green chilli, ginger and finally blended with cream.
Paneer Makhani (Main)
10.95£
Cubes of Indian cheese cooked in a rich creamy tomato sauce flavoured with dried fenugreek, ginger and honey.
Paneer Kadhai (Main)
10.95£
Wok tossed paneer with onion, tomato, peppers and crushed kadhai spices.

Biryani Dishes

Biryani (Vegetables)
12.95£
Biryani (Chicken)
14.95£
Biryani (Lamb)
16.95£

Rice and Breads

Steamed Rice
3.50£
Steamed aged basmati rice.
Pulao Rice
3.95£
Aromatic basmati rice cooked with brown onion & spices.
Saffron Rice
4.25£
Flavoursome basmati rice infused with saffron.
Tandoori Roti
2.75£
Unleavened whole-wheat bread, baked in a tandoor (ideal for people with a view to healthy eating).
Naan
2.95£
Leavened tandoor baked bread made from refined flour.
Butter Naan
2.95£
Buttered leavened tandoor baked bread made from refined flour.
Lacha Paratha
3.50£
Whole-wheat layered bread enriched with butter and baked in a tandoor.
Garlic Naan
3.50£
Chopped garlic and coriander coated naan.
Aloo Kulcha
3.95£
Naan stuffed with spiced potato mixture.
Peshawari Naan
4.25£
A sweet naan with a stuffing of nuts, coconut and sultanas.
Keema Naan
4.50£
A savoury naan stuffed with spiced ground lamb.

Desserts

Gulab Jamun
6.50£
An exotic fried dumpling of cottage cheese and reduced milk, soaked in rose flavoured syrup.
Rasmalai
6.50£
Rich Indian dessert of creamed cheese dumplings cooked in reduced milk sauce.

Soft Drinks

Still Water Large
3.50£
Sparkling Water Large
3.50£
Coca Cola
2.50£

Lassi

Sweet Lassi
3.75£
Salted Lassi
3.75£
Mango Lassi
3.95£

Beer

Kingfisher
3.50£
India, 4.5% vol. A clean, refreshing lager bursting with hops, filling the mouth with citrus and herb notes.
Peroni
3.50£
Italy, 5.1%vol. Fruity beer aroma. Intensely crisp and refreshing flavour.

White Wine (Bottle)

Ilcasone Pinot Grigio
18.95£
Tierra Antica Sauvignon Blanc
18.95£

Red Wine (Bottle)

Tierra Antica Merlot
21.95£
Foundstone Shiraz
22.95£

Rose Wine (Bottle)

Pinot Grigio Blush
19.95£