Sabai Sabai Harborne menu

Meal Deals

Set B

127.80£

Set for 4 people. Prawn crackers. Crispy duck rolls, chicken satay, sweetcorn cakes & king prawns tempura. Red curry prawns, pad Thai chicken, hot platter of beef, fried seabags in garlic&pepper, tamarind roast duck with Pak Choi. Thai steamed jasmine rice.

Set Menu

Set A

55.90£

For 2 person. Prawn Crackers, Chicken Satay, Prawn tempura, Sweetcorn cakes, Golden bags. Green curry chicken, Garlic pepper prawn, Pad thai chicken, steamed rice

Set C

187.80£

An exclusive menu to share between a minimun of 4 people. Prawn crackers, sabai sabai mixed platter: crispy duck rolls, scallops lamb chops, Thai crab cakes. Main course: two lobster tails served in panang with tender stem broccoli, weeping tiger- sirloin steak, monk fish in green curry, pad see-ew noodles - chicken, steamed jasmin rice.

Starters

Prawn Crackers

3.60£

Sabai Sabai House Platter

18.70£

(Minimum 2 people). A mix of our starters, golden bags, chicken satay, prawns tempura, sweet corn cakes and fish cakes.

Chicken Satay

7.95£

Tender strips of marinated chicken served with a homemade Satay sauce & Thai style salad (N)

Golden Bags

7.95£

Crispy fried parcels stuffed with marinated minces prawns and chicken and finished with finely chopped spring onions. Served with plum sauce & Thai salad

Chicken Wings

7.95£

Served in a garlic & pepper sauce with diced sweet peppers, onions and finished with crispy garlic

Crispy Duck Rolls

9.45£

Shredded Thai roast duck with carrots, hand wrapped in pastry & crispy fried

Thai Spare Ribs

7.95£

Braised in a spicy & sweet Thai marinade finished off with sesame seeds.

Lamb Chops

9.55£

Char grilled and served pink in a garlic and pepper sacue with fresh green peppercorn, pineapple and sweet peppers

Thai Calamari - Squid

7.95£

Squid rings fried in tempura batter with a bread crumb coating, seasoned in sea salt, pepper & chilli. Served with sweet chilli sauce.

Jumbo Prawns ST

11.25£

Black tiger pranws char-grilled and then wok fried in a delicious creamy Tom Yam sauce with diced young coconut meat. Garnished with fresh coriander and cress

Tod Mun Pla - Fish cakes

7.95£

Traditional Thai fish cakes with our blend of ground fish, prawns, green beans, Thai spices & served with sweet chilli sauce

Pik Makam - King prawns

8.65£

Crispy tempura king prawns in a fiery & tangy sauce with chilli, palm sugar and tamarind.

Kanom Jeeb - Thai Steamed Dumplings

7.95£

Chicken and prawns wrapped in wonton wrappers, topped with fried garlic and sweet soy sauce.

Spring Rolls

7.45£

Vegetable spring rolls filled with mixed vegetables and clear vermicelli noodles with sweet chilli & Thai style salad (V)

Vegetables Tempura

7.45£

Crispy diced vegetables mixed in tempura served with sweet chilli sauce (V)

Takrai Hed - Mushrooms

7.55£

Wok fried in a creamy garlic, white wine and lemongrass sauce. (V)

Sweetcorn Cakes

7.35£

Marinated sweet corn in garlic & pepper, coriander & served with a Thai style salad (V)

Prawns Tempura

8.65£

Golden fried tempura king prawns served with sweet chilli sauce & Thai style salad

Tod Mun Boo - Crab and Prawn Cakes

9.65£

Blended crab meat with red curry paste and Thai herbs, served with sweet chilli

Hoy - Mussels

8.55£

New Zealand green shell mussels, wok fried in a delicious Thai garlic and pepper sauce

Thai Salads

Crispy duck salad

12.95£

Roast duck served on a bed of mixed leaves, spring onions, red onion, tomatoes and dressed with hoisin sauce

Soft Shell Crab

13.25£

Whole crispy fried crab topped with a crunchy mango and apple salad in a fresh lime dressing

Papaya Salad

9.95£

A fresh and spicy salad of shredded papaya, dried shrimp, peanuts, carrots, cherry tomatoes and fine beans pounded with pestle and mortar with lime, garlic, fish sauce, peanuts, chilli and palm sugar (N)

Laab Bet - Thai duck Salad

10.95£

A northen Thai dish full of flavours with lime, chilli, and its signature taste of roasted rice powder

Classic Thai Soups

Tom Kha - Coconut soup Mushroom

10.95£

Style Coconut Soup in coconut milk with galangal, lemongrass, kaffir lime leaves & a hint of lime

Tom Kha - Coconut soup Chicken

13.95£

Style Coconut Soup in coconut milk with galangal, lemongrass, kaffir lime leaves & a hint of lime

Tom Yam Goong - Spicy & Sour Prawn Soup

13.95£

Classic hot & sour prawns soup with lemongrass, kaffir lime leaves, galangal, chillies and a hint of lime

Curries

Red Curry

13.95£

An aromatic blend of coconut milk, bamboo shoots, aubergines, green beans & Thai sweet basil leaves in a delicious Thai Red Curry sauce.

Green Curry

13.95£

An aromatic blend of coconut milk, bamboo shoots, aubergine, green beans & Thai sweet basil leaves in a delicious Green Curry sauce

Yellow Curry

13.95£

A delicately spiced curry in a rich & sweet aromatic blend of coconut milk, potatoes & onions in a delicious Thai Yellow Curry sauce

Massaman Curry

13.95£

A traditional dish from Southern Thailand in a spiced, rich & sweet peanut sauce with coconut milk, potatoes, onions & flavoured with tamarind sauce (N)

Panang Curry

13.95£

A rich panang sauce with coconut milk, kaffir lime leaves, sweet peppers and red chillies.

Geng Bha - Jungle Curry

13.95£

A clear curry/broth simmered with mixed vegetables, era chai & sweet basil in a hot & spicy Jungle curry paste. A typically northern Thai curry from the forested areas where there are no coconuts!

Stir Fry

Pad Mamung Himapan - Cashew Nuts

13.25£

Stir fry with oyster sauce, cashew nuts & mixed vegetables (N)

Pad Pik Geng - Red Curry Sauce

13.25£

An aromatic dish with a Red Curry sauce, coconut milk, galangal, kaffir limes leaves & green beans

Stir Fry Aubergine & Tofu (V)

13.25£

Stir fry aubergine with chilli oil, soya beans mixed vegetables & sweet basil.

Pad Priew Wan - Sweet And Sour

13.25£

Sweet & sour stir fry with onions, peppers, green beans, mongetout pineapple, cucumber and spring onions

Pad Gra Prao - Holy Basil

13.25£

Classic Stir fry with fresh Thai holy basil, onions, green beans, mongetout & fresh chillies

Garlic and Pepper

13.25£

Stir fry in a delicious Thai style garlic & pepper sauce with spring onions, mongetout, green beans, babycorn, red chillies & onion

Nam Peung - Duck with Honey Sauce

14.25£

Slices of roasted duck stir fried in a honey sauce with mixed vegetables.

Noodles

Pad Thai

13.95£

A classic Stir Fry with rice noodles, egg, Sabai Sabai Pad Thai roasted peanuts, dried chilli & a wedge of lime on the side (N)

Dark Soy Sauce Noodles

13.95£

Stir fried rice noodles with dark soy sauce, egg, broccoli, mongetout, mushrooms, carrots, babycorn & beansprouts

Pad Thai Tofu (V)

13.95£

A classic Stir Fry with rice noodles, egg, Sabai Sabai Pad Thai roasted peanuts, dried chilli & a wedge of lime on the side (N)

Dark Soy Sauce Tofu (V)

13.95£

Stir fried rice noodles with dark soy sauce, egg, broccoli, mongetout, mushrooms, carrots, babycorn & beansprouts

Pad Kee Mao - Drunken Noodles

12.95£

Stir fried noodles with fresh chillies, egg, sweet basil, onions & mixed vegetables.

Fish

Garlic and Pepper Tilapia

15.25£

Fillets of fried Tilapia in a tasty Garlic & Pepper sauce topped with spring onion, babycorn, mongetout, fresh red chillies & onions

Seabass Kratiem Pik Thai Pla - Garlic And Pepper

20.95£

Fillets of fried Seabass in a tasty Garlic & Pepper sauce topped with spring onion, babycorn, mongetout, fresh red chillies & onions

Seabass Steamed - Pla Manow

19.95£

Seabass fillets steamed with ginger & spring onion, served in a traditional seafood sauce of freshly squeezed lime, with plenty of freshly minced chilli and garlic

Jumbo Prawns M

19.95£

Black tiger prawNs char-grilled and then wok fried in a delicious creamy Tom Yam sauce with diced young coconut meat. Garnished with fresh coriander and cress

Monk Fish

20.95£

Pan fried and served in a green curry sauce with sliced char-grilled aubergine, fine beans and bamboo shoots

Lobster Tail

25.95£

Pan fried lobster tail in a rich and delicately spiced Panang Sauce. Served with tender-stem broccoli and garnished with sliced peppers.

Salmon

18.95£

Simmered in a delicately spiced & delicious Choo Chee curry sauce, with sweet peppers & served on a bed of spinach

Steaks and Birds

Sabai Sabai Hot Platter

15.25£

Chicken or beef stir fried in a sweet and delicately spiced sauce with sesame oil, Chinese whiskey, sweet basil, fresh garlic, fresh chilli, mixed vegetables; then finished off on a platter & sizzling as it touches the hot plate

Beef Short Rib

17.95£

Braised beef short rib in a Massaman sauce and topped with crushed cashew nuts and crispy shallots (N)

Weeping Tiger (Sirloin)

21.95£

Grilled sirloin steak marinated with an aromatic selection of Thai herb & fnished with roasted rice powder to create its unique flavour. Served with tender-stem broccoli & Carrots. Traditional dish from north east of Thailand

Rib Eye

21.95£

28 day aged steak, grilled to your liking, served with fresh green peppercorn and garlic sauce and a side of tender stem broccoli

Gai Yang - BBQ Chicken

14.95£

Half a grilled chicken marinated in Thai herbs and spices. Served with a side salad & Thai dipping sauce

Ped Makam - Roasted Tamarind Duck

16.45£

Sliced roast duck in a palm sugar & tamarind sauce to create a well balanced, delicately sweet, but sour flavour. Served on a bed of pak choi and topped with crispy shallots