Dial-A-Curry At Ganges Tandoori Inidian Takeaway menu
Appetisers
Nargis Kebab
4.95£
Boiled egg wrapped in minced lamb.Hariyali Kebab
3.95£
Marinated chicken or lamb in thick yoghurt, green herbs and spices char-grilled. Served with special salad.Seekh Kebab
3.95£
Minced lamb with herbs and spices. Barbecued on skewers in a tandoori.Shami Kebab
3.95£
Minced lamb with herbs and spices. Barbecued on skewers in a tandoori.Reshmi Kebab
4.50£
Minced lamb with herbs and spices, barbecued on skewers in a tandoori and wrapped with fried egg.Tikka
3.95£
Paneer, chicken or lamb fillets marinated in yoghurt, herbs and spices, char-grilled and served with special salad.Tandoori Chicken
3.95£
On the bone chicken marinated in yoghurt, herbs and spices and char-grilled.Mixed Starter
5.95£
Onion bhaji, lamb tikka, chicken tikka, shami kebab with special salad.Aam Chicken
3.95£
Delicious pieces of chicken delicately cooked in spicy hot mango sauce, served with puree.Mix Tetul
4.95£
Succulent lamb and chicken tikka, together with mushrooms, crunchy onions and capsicum, pan-fried in tangy tamarind, served with a puri.Stuffed Pepper
4.50£
Pepper stuffed a choice of chicken, meat or vegetables.Shashlik
4.95£
Chicken or lamb fillets marinated in yoghurt, herbs and spices. Char-grilled and served with grilled pepper, onion and tomato.Chicken Rosun
3.95£
Spring chicken delicately spiced, infused in garlic, char-grilled.Rosun Mushroom
3.25£
Fresh filled mushroom, cooked in butter and garlic.Chaat Puree
3.95£
Chicken or lamb cooked with onion, chopped cucumber, tomatoes and fresh coriander.Chana Chaat
3.25£
Homemade chickpeas. Cooked with onion, chopped cucumber, tomatoes and fresh coriander.Samosa
3.50£
Meat or vegetable. Selection of seasonal meat and vegetables wrapped in filo pastry.Bhuna Prawn Puree
4.95£
Well spiced prawns served in a thick sauce.Onion Bhaji
3.95£
Thinly sliced onions, gram flour and herbs, shaped into a round cake and deep fried.Pakora
3.95£
Chicken, lamb or mixed dipped in batter and deep fried.Scampi
4.50£
Dublin bay prawn served with scampi sauce.King Prawn Butterfly
6.95£
Dipped in batter and deep fried.Tandoori Main Courses
Tikka
8.95£
Chicken or lamb fillets marinated in yoghurt, herbs and spices, char-grilled.Tandoori Chicken
9.50£
Young spring chicken marinated in yoghurt with delicate herbs and spices.Tandoori King Prawn
13.95£
King-sized prawns marinated and spiced.Tandoori Mixed Grill
10.95£
Various tandoori, mixed served with keema naan.
Shashlik
9.95£
Lamb or chicken fillets marinated in yoghurt, herbs and spices, char-grilled with onions, green peppers and tomatoes.Lamb Chops Shashlik
12.95£
Lamb fillets, marinated in yoghurt, herbs and spices, char-grilled with onions, green peppers and tomatoes.Ganges Tandoori Special
11.95£
A unique combination of mogul home style tandoori, served along with special rice and salad.Whole Tandoori Fish
10.95£
Sea bass marinated in yoghurt, herbs and spices, char-grilled.Fish Dishes
Salmon Dill Tikka
9.95£
Char-grilled salmon fish.Machil Goa
9.95£
Marinated fresh water Bengali fish, sautéed with spring onions, fresh tomatoes and green peppers, served medium hot spicy.Machil Kerala
9.95£
Marinated fresh water Bengali fish, char-grilled, cooked in ground almonds, coconut and fresh cream sauce.Malai
9.95£
Giant Bengali king prawn grilled in the tandoor then cooked in mild coconut and tomato sauce.Kofta
9.95£
Fish balls, delicately spiced served in a medium spicy sauce.Machli Amritsari
9.95£
Fresh water Bengal fish cooked with Kashmir masala, ginger, garlic, vinegar, garam masala marinated in yoghurt with herbs and spices. A very enjoyable dish for fish lovers.Chef Signature Dishes
Royal Chicken
10.95£
Boneless chicken garnished with coriander, cucumber, onions, green pepper, tomatoes and potatoes. Medium spiced dish.Golden Chicken
10.95£
Chicken cooked in a rich butter, cream and exotic sauce along with golden syrup.Badami Koddu
10.95£
Chicken cooked in a mild sauce, ground almonds and cream with sweet pumpkin.Royal Bahari
10.95£
Chicken and lamb cooked with bay leaf, capsicum, fresh curry leaves, herbs and spices. Cooked with chef's special recipe.Jinga Koddu
13.95£
Sweet pumpkin cooked with king prawn in chef's special mild or medium sauce.Specialities
Tikka Masala
8.95£
Marinated in yoghurt, delicate herbs and spices and cooked in yoghurt, ground almonds, coconut, pistachio and cashew nuts.
Tandoori Chicken Masala
9.50£
Marinated in yoghurt, delicate herbs and spices and cooked in yoghurt, ground almond, coconut, pistachio and cashew nuts.Chilli Masala
8.95£
A delightful Indian dish cooked in capsicum and tomatoes, flavoured with rich spices to medium strength with green chilli.Green Masala
8.95£
Tandoori cooked chicken or lamb freshly ground chilli, fresh coriander, onions, green peppers, garlic, ginger, spinach and lime.Murgh Masala
9.50£
Chicken on the bone marinated in yoghurt, delicate herbs and spices and cooked in yoghurt, ground almond, coconut, pistachio and cashew nuts. Served with coddled egg.Tandoori King Prawn Masala
13.95£
Marinated in yoghurt, delicate herbs and spices and cooked in yoghurt, ground almonds, coconut, pistachio and cashew nuts.Pasanda
8.95£
Cooked slowly in milk, ground almond, coconut, pistachio and cashew nuts.Makhani
8.95£
A delightful Indian dish cooked in capsicum and tomatoes, flavoured with tandoori cooked chicken in butter and cream with garlic, cinnamon, ginger and cream sauce.
Butter Chicken
8.95£
Chicken Tikka cooked in a rich butter, cream and exotic sauce.
Jalfrezi
8.95£
Marinated pieces of chicken or lamb in spices and herbs to produce a dry, thick sauce. Medium to very hot.
Tawa
8.95£
Onion, ginger and garlic, fresh coriander, curry leaves, fresh herbs and spices. A medium hot dish.Karahi
8.95£
Cooked in a skillet with fresh herbs and spices in curry sauce, delicately flavoured with oriental herbs.Achari
8.95£
Cooked with aromatic spices and mixed pickles.Naga
8.95£
Cooked in traditional Bengali style, entailing exotic naga chillies, very hot dish.Handi Special
8.95£
With ginger and garlic, garam masala, fresh chilli, curry leaves, fresh coriander and yoghurt. Medium dish.Supreme
8.95£
Fillet of chicken or lamb cooked in a spicy hot sauce with onions, peppers, potatoes, tamarind, fresh garlic, coriander and green chillies.Khana Akbari
8.95£
Mildly seasoned with cabbage and roasted in tandoori in a specially flavoured sauce of chef's own recipe.Mix Special
9.95£
Lamb, chicken and minced lamb cooked with crispy onions, capsicum, tomatoes in a medium strength sauce.Chaat
8.95£
Cooked with onions, green pepper, coconut and cream, moderately spiced.Tikka Mogul
8.95£
Cooked in fresh cream and dried fruits.Hara Bhuna
8.95£
Hot and sour dish made from selected fresh herbs and fresh vegetables to make the sauce.Dhanu Sabjee
8.95£
Hot, sweet and sour.Garlic
8.95£
Tender chicken or lamb marinated in sweet yoghurt cooked in a skillet with sliced onion and garlic, curry leaves, fresh coriander flavoured with oriental herbs.Peshawari
8.95£
Cooked slowly in sweet yoghurt, mint, lemon and coconut. Most favourite in Peshawar region.Gosht Rezala
10.95£
Chunk of lamb fillets slowly cooked then prepared in fine onion gravy, ground rezala spices and Indian pureed chilli.Hariyali
8.95£
Marinated in thick yoghurt and cooked in green herbs and spices, seasoned with fresh mint and lemon.Begun Bahar
8.95£
Exquisite succulent pieces of chicken or lamb, cooked with garlic, ginger, onions, coriander, fresh aubergine and tomatoes.Shahi Badami
8.95£
Extensively marinated in cream and tomato base sauce, with ground cashew nuts and pistachio.Curry Dishes
Curry
7.50£
Cooked with onion, herbs, garlic and ginger.Korma
7.50£
Cooked very mild in butter and cream.
Madras
7.50£
Fairly hot dish with chilli, lemon juice and tomato puree.Vindaloo
7.50£
Very hot dish with black pepper, lemon, ginger and chilli.Bhuna
7.50£
Thoroughly garnished with tomato, onion and pepper.
Rogan Josh
7.50£
Medium spicy sauce with onion and tomatoes.Balti
7.50£
Medium spicy with onion, pepper, tomato and ginger.
Pathia
7.50£
Sour hot dish with garlic, ginger, red chilli, onions, pepper and tomato puree.Dhansak
7.50£
Medium hot dish cooked with lentils and pineapple in thick cream sauce.Dopiaza
7.50£
A maximum quantity of diced onions seasoned with dozens of herbs and spices to produce a medium hot taste.Malayan
7.50£
Pineapple and mild spices create beautifully balanced flavour-most comprehensive dish for one who likes mild curry.Saagwala
7.50£
Cooked with spinach, herbs and spices. A medium hot curry.Shatkora
7.50£
Cooked with Indian lime, hot on request.Vegetable Specialities
Aloo Samba
7.95£
Lentils and potatoes cooked in lightly spiced thick sauce.Kashmiri Shabjee
7.95£
Potatoes and cauliflower delicately spiced in herbs and spices.Shabjee Kofta
7.95£
Seasonal vegetables balls delicately spiced served in medium spicy sauce.Palak Paneer
7.95£
Spinach and homemade cured cheese with a touch of garlic and turmeric.Mattar Paneer
7.95£
Garden peas with home churned cheese and creamy sauce.Malai Kofta
7.95£
Seasonal vegetable balls cooked in a creamy gravy made of tomatoes and cashew nuts.Dal Makhani
7.95£
Punjabi vegetarian dish made with thick cream, yoghurt and lentils.Brinjal Bhuna
7.95£
Fresh aubergine cooked in a thick bhuna sauce.Vegetable Accompaniments
Sabji Jull
3.95£
Vegetable gravy and herbs.Saag Aloo
3.95£
Potato, spinach and herbs.Aloo Gobi
3.95£
Stir-fried potato and cauliflower.Dal Masala
3.95£
Mixed lentils and mild sauce.Dal Tarka
3.95£
Mixed lentils seasoned with garlic.Bombay Aloo
3.95£
Sweet potato.Chana Bhuna
3.95£
Chickpeas seasoned with oriental herbs.Bhindi Bhaji
3.95£
Ladies fingers seasoned with oriental herbs.Gobi Bhaji
3.95£
Cauliflower and mixed spices.Saag Bhaji
3.95£
Spinach seasoned with garlic.Mushroom Bhaji
3.95£
Mushroom seasoned with garlic.Biryani Dishes
Malayan Chicken
9.95£
With pineapple.Persian Chicken
9.95£
Plain omelette.Tandoori Mix
9.95£
Chicken
8.95£
Lamb
9.95£
Keema
9.50£
Prawn
9.95£
King Prawn
12.95£
Mushroom
8.95£
Chicken and Mushroom
9.95£
Chicken and Prawn
9.95£
Vegetables
8.95£
Tikka Chicken Biryani
9.95£
Tandoori Biryani
9.95£
Tandoori King Prawn Biryani
13.95£
English Dishes
Plain Omelette
8.95£
Mushroom Omelette
8.95£
Chicken Omelette
9.95£
Roast Chicken
9.95£
Chicken Maryland
9.95£
Scampi
8.95£
Rice
Steamed Rice
2.50£
Pilau Rice
2.95£
Vegetable Pilau Rice
3.50£
Mushroom Pilau Rice
3.50£
Fried Rice
3.50£
Egg Fried Rice
3.50£
Lemon Rice
3.50£
Coconut Rice
3.50£
Garlic Rice
3.50£
Special Rice
3.95£
Breads
Plain Naan
2.50£
Keema Naan
3.25£
Peshawari Naan
3.25£
Stuffed Naan
3.25£
Garlic Naan
3.25£
Cheese Naan
3.25£
Chilli Naan
3.25£
Chilli and Cheese Naan
3.25£
Onion Naan
3.25£
Mushroom Naan
3.25£
Plain Paratha
3.25£
Stuffed Paratha
3.25£
Chapathi
2.50£
Extras
Plain Poppadom
0.50£
Spiced Poppadom
0.75£
Cucumber Raita
1.95£
Chips
2.25£
Any Dips
0.50£
Drinks
Coke
1.10£
Diet Coke
1.10£
Tango Orange
0.95£
Tango Apple Can
0.95£
Sprite Can
0.95£