Bombay Spice menu
Pre Starter
Spicy Papadum
0.95£
Plain Papadum
0.95£
Chutney & Pickles
1.90£
Chilli Sauce, Mint Sauce, Mango Chutney, Onion Salad
Appetizers - Chicken & Meat
Meat Platter (Ge)(E)(M)(Mus)(P)(N)
7.45£
Chicken tikka, chicken pakora, lamb tikka, seekh kebab and lamb samosa.
Chicken or Lamb Tikka (M)(Mus)(P)(N)
4.95£
Chicken or lamb pieces marinated in spices then cooked in the tandoori oven.Chicken Pakora (G)(E)(M)(Mus)(P)(N)
5.25£
Chicken pieces flavoured with herbs and spices, dipped in Indian batter then deep fried.
Tandoori Chicken (M)(Mus)(P)(N)
5.25£
Chicken on the bone marinated in spiced then cooked in the tandoori oven.
Chicken Chaat (G)(M)(Mus)(P)(N)
5.75£
Chicken tikka flavoured with tamarind, chat masala served with a puree.
Seekh Kebab (E)(M)(Mus)(P)(N)
5.25£
Spicy minced lamb flavoured with herbs and spiced then barbecued in the tandoori oven.
Lamb Somasa (G)(E)(M)(Mus)(P)(N)
4.95£
Pastry filler with spicy minced lamb.Lamb Chops (M)(Mus)(P)(N)
6.95£
Tender lamb on the bone marinated in herbs and spices then cooked in the tandoori oven.Baigan Barwa (Mus)(P)(N)
6.25£
Charcoal aubergine stuffed with spicy chicken.Gosht Shimla Mirch
6.25£
Green pepper baked in the tandoori and stuffed with spicy minced lamb.Appetizers - Vegetarian Choices
Vegetable Platter (V)(G)(E)(Mus)(P)(N)
5.95£
Onion bhaji, vegetable samosa and paneer tikka.
Onion Bhaji (V)(Vg)(G)(E)(Mus)(P)(N)
4.25£
Finely chopped onions flavoured with herbs and spices then deep fried for a crispy taste.Vegetable Somasa (V)(VG)(G)(E)(Mus)(P)(N)
4.75£
Triangular pastry filled with a spicy vegetable.
Paneer Tikka (V)(Mus)(P)(N)
5.25£
Pieces of paneer marinated in spiced then cooked in the tandoori oven.Appetizers - Seafood Selection
Seafood Platter (Cr)(F)(M)(Mus)(P)(N)
9.45£
Prawn puree, fish pakora and lasooni zinga.
Prawn Puree (G)(Cr)
5.95£
Prawns stir fried with onions, tomatoes in herbs and spices, served with a puree.Fish Pakora (G)(F)(E)
5.95£
A lightly battered fish fry in indian spices, garlic & ginger paste and gram flour.Salmon Baza (F)(Mus)(P)(N)
6.95£
Salmon marinated in a special blend of spices then pan fried in olive oil.Lasooni Zinga (Cr)(Mus)(P)(N)
8.45£
King prawn pieces marinated in spices then cooked in the tandoori oven, garnished with fried garlic.Classic Curry Dishes
Korma (Mild)(M)(P)(N)
8.95£
Mild cooked with coconut, almond, herbs & spices.
Dhansak (Medium)(M)
8.95£
Medium cooked with lentils, pineapple, sweet & sour, herbs & spices.Bhoona (Medium)(M)
8.95£
Medium cooked with onions, tomatoes, herbs & spices.Rogan Josh (Medium)(M)
8.95£
Medium cooked with tomatoes, fenugreek, herbs & spices.Madras (Hot)(M)
8.95£
Slighlty hot cooked with herbs & spices.Vindaloo (Extra Hot)(M)
8.95£
Very hot cooked with potatoes, herbs & spices.Chef Specialities
Murgh Butter (Mild)(M)(Mus)(P)(N)
11.95£
A classic dish prepared with the finest pieces of chicken grilled in the tandoori oven and then braised in a smooth buttery, tomato gravy, flavoured with fenugreek.
Murgh Badami (Mild)(M)(Mus)(P)(N)
11.95£
A mild and sweet dish cooked with barbecued chicken, ground almonds, coconut milk, special nut paste and garnished with crush cashew and pistachio nuts.
Murghi Masala (Hot)(M)(Mus)(P)(N)
11.95£
A spicy dish cooked with chicken, minced lamb, chefs special masala paste, green chillies, herbs & spices.Lamb Green Masala (Medium)(M)
12.95£
medium dish, cooked with lamb, chef's special green herbs paste. Which is made by spinach, green pepper, green chilli and garden mint.
Gosht Sathkora (Extra Hot)(M)
12.95£
A hot dish cooked with lamb, Indian sour vegetable, naga chilli paste, green chillies, herbs and spices.Hyderabadi Lamb Shank (Medium)(M)
16.45£
Succulent slow brazed lamb shank cooked with yoghurt, mint and chef unique spices, served with potatoes in a medium strength sauce.Duck Ogni (Mild)(M)(Mus)(P)(N)
17.45£
Roasted duck breast pieces cooked with chat masala, tamarind, herbs and spices flamed with spirit.
Coconut Mango Pan Salmon (Medium)(M)(F)
15.45£
Salmon cooked in a coconut milk, mango pulp, sauce with herbs and spices.Lime & Ginger Seabass (Medium)(F)
15.45£
Seabass pan fried cooked with chef own medium spiced sauce with touch of lime and ginger.
Goan Fish Curry (Hot)(F)(M)
14.45£
Tilapia pieces simmered in a traditional Goa masala of onion, coriander seeds, green chilli and curry leaves. Finished with coconut cream.
King Prawn Malibu (Medium)(Cr)(M)
19.45£
Medium cooked with malibu (Caribbean Rum), flavoured with ginger, garlic, coconut milk, curry leaves and mustard seeds.Desi Handi Menu
Chicken or Lamb Handi Kurma (Mild)(M)
12.95£
Tender pieces of chicken or lamb cooked in a yoghurt and creamy sauce using a combination different herbs and spices, mild strength, prepared on a slow simmering heat using the handi cooking method.
Chicken or Lamb Handi Bhuna (Medium)(M)
12.95£
Tender pieces of chicken of lamb using a combination of different herbs and spices, medium strength, cooked in a slow simmering heat using the handi cooking method.
Chicken or Lamb Handi Sag (Medium)(M)
12.95£
Tender pieces of chicken or lamb using a combination of different herbs and spices and spinach, medium strength, cooked in a slow simmering heat using the handi cooking method.Masala Dishes (Mild)
Chicken Tikka Masala (M)(Mus)(P)(N)
10.95£

Lamb Tikka Masala (M)(Mus)(P)(N)
11.95£
Duck Tikka Masala (M)(Mus)(P)(N)
14.45£
Tandoori King Prawn Masala (M)(Mus)(P)(Ns)
16.45£
Vegetable Masala (V)(M)(Mus)(P)(N)
9.45£
Jalfrezi Dishes (Hot)
Chicken Jalfrezi (M)(Mus)(P)(N)
10.95£

Lamb Jalfrezi (M)(Mus)
11.95£
Duck Jalfrezi (M)(Mus)(P)(N)
14.45£
King Prawn Jalfrezi (Cr)(M)(Mus)
16.45£
Vegetable Jalfrezi (V)(M)
9.45£
South Bengal Garlic Chilli Dishes (Hot)
Chicken Garlic Chilli (M)(Mus)(P)(N)
10.95£

Lamb Garlic Chilli (M)
11.95£
Duck Garlic Chilli (M)(Mus)(P)(N)
14.45£
King Prawn Garlic Chilli (Cr)(M)(Mus)(P)(N)
16.45£
Balti Dishes (Medium)
Chicken Balti (M)(Mus)(P)(N)
10.95£
Lamb Balti (M)(Mus)(P)(N)
11.95£
Duck Balti (M)(Mus)(P)(N)
14.45£
Prawn Balti (Cr)(M)(Mus)(P)(N)
12.45£
King Prawn Balti (Cr)(M)(Mus)(P)(N)
16.45£
Vegetable Balti (V)(M)(Mus)(P)(N)
9.45£
Karahi Dishes (Medium)
Chicken Karahi (M)(Mus)(P)(N)
10.95£
Lamb Karahi (M)
11.95£
Duck Karahi (M)(Mus)(P)(N)
14.45£
Prawn Karahi (Cr)
12.45£
King Prawn Karahi (Cr)
16.45£
Vegetable Karahi (V)
9.45£
Tandoori Dishes (Medium)
Chicken Tikka (M)(Mus)(P)(N)
10.95£
Lamb Tikka (M)(Mus)(P)(N)
11.95£
Tandoori Chicken (M)(Mus)(P)(N)
10.95£
Lamb Chopes (M)(Mus)(P)(N)
13.95£
Tandoori King Prawn (Cr)(M)(Mus)(P)(N)
16.45£
Tandoori Mix Grill (Cr)(E)(M)(Mus)(P)(N)
16.45£
Chicken tikka, lamb tikka, tandoori chicken, seekh kebab and king prawn.Shashlick Dishes (Medium)
Chicken Shashlik (M)(Mus)(P)(N)
11.95£
Lamb Shashlik (M)(Mus)(P)(N)
12.95£
Tandoori King Prawn Shashlik (Cr)(M)(Mus)(P)(N)
17.45£
Biryani Dishes (Medium)
Chicken Biryani (M)
12.45£

Lamb Biryani (M)
13.45£
King Prawn Biryani (Cr)(M)
17.45£
Vetable Biryani (V)(M)
11.45£
Vegetarian Specialities
Butter Paneer (Mild)(V)(M)
9.95£
Finest pieces of Indian cottage cheese braised in a smooth buttery, tomato gravy, flavoured with fenugreek.Punjabi Chole (Medium)(V)(M)
9.95£
A tangy chickpea preparation in onion, tomato, ginger, mint and coriander, finished with a squeeze of lemon.Bhindi Achari (Hot)(V)(M)
9.95£
Hot cooked with okra, red onions and hot Indian mix pickles, herbs and spices.Vegetarian Side Dishes
Sag Paneer (Mild)(V)(M)
4.75£

Sag Aloo (Medium)(V)(M)
4.75£
Bombay Aloo (Medium)(V)(M)
4.75£
Mushroom Bhaji (Medium)(V)(M)
4.75£
Tarka Dall (Mild)(V)(M)
4.75£

Chana Masala (Medium)(V)(M)
4.75£
Bindi Bhaji (Medium)(V)(M)
4.75£
Kids Menu
Chicken Korma with Pillao Rice (M)(P)(N)
8.95£
Chicken Tikka Masala with Pillao Rice (M)(Mus)(P)(N)
9.95£
Chicken Nuggets & Chips
7.95£
Fish Finger & Chips
7.95£
Sundries - Rice Selections
Boiled Rice
3.30£
Pillao Rice (M)
3.50£
Vegetable Rice (M)
3.95£
Mushroom Rice (M)
3.95£
Keema Rice (M)
3.95£
Garlic Rice
3.95£
Lemon Rice
3.95£
Sundries - Bread Selections
Plain Nan (G)(E)(M)
3.30£
Garlic Nan (G)(E)(M)
3.50£
Keema Nan (G)(E)(M)
3.95£
Pashwari Nan (G)(E)(M)
3.95£
Garlic & Cheese Nan (G)(E)(M)
4.25£
Garlic Chilli Nan (G)(E)(M)
4.25£
Paratha (G)(E)(M)
3.75£
Chapati (G)
2.10£
Roti (G)
2.95£
Sides
Chips (M)
3.50£
Green Salad (M)
3.25£
Raitha (M)
2.95£
Bottled Beer
Cobra
5.75£
Tiger
5.95£
330 ml.Singha
5.95£
330 ml.Bangla
9.45£
660 ml.King Cobra
14.95£
750 ml.Bottled Cider
Magners
6.15£
568 ml. IPeacock (Indian Cider)
6.95£
500 ml.Mineral Water
Strathmore (330 ml)
2.85£
Strathmore (750ml)
5.75£
House Wines
Central Monte Merlot - Chile
21.60£
A beautiful bouquet of black cherries and red summer fruits. Soft tannins on the palate make for a very smooth and balanced wine.Central Monte Sauvignon Blanc - Chile
21.60£
Aromas of grapefruit and tomato leaves lead to a crisp and dry palate with hints of lemon and lime.Central Monte Merlot Rose - Chile
21.60£
Flowery perfumes on the nose with a balanced soft palate of redcurrant and cherries.White Wines
Cape Dream Chenin Blanc - South Africa
26.05£
A fresh and succulent wine, off dry with crisp stone-fruit flavours with a hint of tropical richness.Down Under Chardonnay - Australia
26.70£
A great Chardonnay displaying zesty lemon & grapefruit aromas & flavours of white peach & pear.Emotivo Pinot Grigio - Italy
27.35£
A light, crisp and refreshing dry white, the perfect choice for any occasion.Waddling Duck Sauvignon Blanc - New Zealand
30.55£
Intense fresh gooseberry fruit aromas, the palate is dry and full of white peach & passion fruit flavours.J Moreau Petit Chablis - France
35.00£
Fresh, dry and crisp with pronounced citrus tones, good acidity and length.Red Wines
Jarah Wood Shiraz - Australia
26.70£
The classic Australian Shiraz is packed with ripe cherry and raspberry flavours with a pepper spice finish.Club de Campo Malbec - Argentina
27.95£
Beautiful ruby colour with aromas of redcurrant, cherries, plums and a hint of spice. A fresh and fruity wine.Marques del Atrio Tempranillo Rioja - Spain
29.25£
Lovely red violet colour, with strong fruity hints of plums and strawberries. Very appealing in the mouth with round and soft tanins, clean and fruity aftertaste.Te Papa Pinot Noir - New Zeland
33.05£
A fine example of the great Pinot Noir from New Zealand. Gorgeous aromas od strawberry fruits, ripe & rich in flavour & a spectacular finishChateau Beauchene Chateauneuf du Pape - France
40.75£
Powerful full-bodied red with aromas of black fruit, liqourice, cherru and toast. The subtle start transforms to a long finish full of dark fruit, coffee and spice tones.Rose Wines
Primi Soli Pinot Grigio Blush - Italy
25.45£
A very easy style of wine with a soft, refreshing burst of summer red fruits.Monterey Bay Zinfandel Rose - California
26.05£
Quite the most delicious wine, a racy mix of watermelon and cherry with a delectable sweetness.Sparkling Wines
Bericanto Prosecco DOC - Italy
33.10£
Bright and vivid in color, sparkling and slightly aromatic note, bubbly and refreshing taste with dry finish.Serenello Rose Spumante - Italy
33.75£
A lovely rose pink colour, followed by a bright and aromatic nose of petals and fresh strawberries. The palate is clean, crisp and vibrant on the finish.