The Raj menu

Appetisers

Chicken Tikka

4.00£

Grilled pieces of chicken with a delicious coating

Tandoori Chicken

4.00£

Sheek Kebab

4.50£

Meat Samosa

4.00£

Veggie Samosa (v)

4.00£

Prawn Purée

4.95£

Onion Bhaji (v)

4.20£

Vegan

Mixed Kebab

5.50£

Mixture of chicken lamb sheesh and bajieee

Chicken Chatt

4.95£

Aloo Chatt (v)

4.50£

Vegan

Chicken Pakora

4.20£

Vegan Pakora (v)

3.90£

Indian Breads

Nan (v)

3.50£

Garlic Nan (v)

3.50£

Keema Nan

3.90£

Stuffed Nan (with Veggies) (v)

3.60£

Peshwari Nan (Sweet Nan) (v)

3.40£

Chilli Nan (v)

3.40£

Paratha (v)

4.50£

Stuffed Paratha (v)

4.50£

Tandoori Roti (v)

2.20£

Chapati (v)

2.00£

Vegan

Cheese nan

3.60£

Snacks

Papadam (v)

0.95£

Assorted Pickle Tray (v)

2.95£

House Specials

Raj Special Biryani

9.50£

Fresh marinated chicken, lamb and prawns cooked with basmati rice served with a curry sauce of your choice.

Special Saag Mix

8.50£

A mixture of chicken, lamb and spinach cooked in a unique sauce.

Rajastani Korai

8.50£

Chicken, lamb and Keema cooked with onions and peppers in a unique sauce.

Special Chicken Chaat

8.50£

Shredded chicken cooked in a medium sauce served with 2 puris.

Mixed Platter Main

9.50£

A dry dish, a different variety of starters cooked together served with salad and dips.

Mirchi Korma Chicken

7.50£

Spicy korma, Kashmir style.

Amli Chicken

7.50£

Spicy dish cooked with a tamerine sauce mixed with different herbs and spices.

Mirchi Korma Lamb

7.50£

Spicy korma, Kashmir style.

Amli Lamb

7.50£

Spicy dish cooked with a tamerine sauce mixed with different herbs and spices.

Imani chicken

11.50£

The people’s choice medium to a touch of spice full of flavours 😊

Raj Box

13.50£

Small succulent diced pieces of tikka Chicken, cooked to perfection! Made with mix spice, Garlic, coriander and a touch of lemon juice, served with NaN chips and onion bajis

Chef's Recommended Specials

Tandoori Chicken Massala

9.50£

Grilled chicken cooked with fried mincemeat, fresh ginger, capsicum and tomatoes, delicately flavoured with a touch of cream.

Tandoori Meat Massala lamb

9.50£

Lamb cooked with fried mincemeat, fresh ginger, capsicum and tomatoes, delicately flavoured with a touch of cream.

Chicken Tikka Massala

8.95£

The UK best and most popular dish cooked with our own special tandoori sauce, mince meat, almond powder, coconut powder and fresh cream (mild).

Tandoori King Prawn Massala

14.95£

King prawns partially cooked in a tandoori clay oven, then simmered in a delicately flavoured creamy curry.

Tandoori Butter Chicken

8.60£

Grilled chicken cooked with butter, almonds, sultanas, fresh cream and yoghurt (mild).

Raj Special

10.00£

Prepared from chicken tikka, meat tikka with mushrooms and prawns, all cooked together in a unique sauce.

Special Chicken Tikka Rogan Josh

7.95£

Tomato based dish very mild cooked in a mild curry sauce with fresh tomatoes and fresh herbs.

Special Lamb Tikka Rogan Josh

7.95£

Tomato based dish very mild cooked in a mild curry sauce with fresh tomatoes and fresh herbs.

Special Tandoori Chicken Curry

8.50£

Half chicken off the bone, highly flavoured cooked with fresh coriander & spices.

Murgi Massala

8.00£

Prepared with fried mincemeat, fresh ginger, capiscum and garlic, delicately flavoured with mixed spices.

Special Chicken Andala

8.50£

Cooked with lentils and fresh lemon juice, medium hot with traditional herbs and spices.

Special Meat Andala

8.50£

Cooked with lentils and fresh lemon juice, medium hot with traditional herbs and spices.

Chicken Chana Palak

8.50£

Marinated in special spices overnight then baked in a tandoori oven, then cooked with spinach, chickpeas, onions, garnished with spring onion.

Lamb Chana Palak

8.95£

Marinated in special spices overnight then baked in a tandoori oven, then cooked with spinach, chickpeas, onions, garnished with spring onion.

Chicken Passanda

8.50£

Grilled with fresh herbs and spices, almond cream and a touch of yoghurt.

Lamb Passanda

8.95£

Grilled with fresh herbs and spices, almond cream and a touch of yoghurt.

Chicken Kashmir

7.95£

Delicately flavoured with fresh herbs and spices, cooked with tropical mixed fruit.

Lamb Kashmir

7.95£

Delicately flavoured with fresh herbs and spices, cooked with tropical mixed fruit.

A Special Malaya

7.50£

Preparation of chicken tikka cooked with banana and pineapple.

Korai Chicken

8.50£

Diced chicken, delicately spiced, garnished with fresh tomato and capsicum.

Korai Lamb

8.95£

Diced lamb, delicately spiced, garnished with fresh tomato and capsicum.

Chicken Tikka Jalfrazi

8.50£

Diced chicken marinated in vinegar and fresh lemon juice, green peppers & onion.

Lamb Jalfrazi

8.95£

Lamb marinated in vinegar and fresh lemon juice, green peppers & onion.

Chicken Tikka Dupiaza

7.50£

Prepared with fried onions, special Indian herbs and spices.

Special Chicken Sagg

7.95£

Cooked with special herbs and spices and fresh spinach.

Special Lamb Sagg

7.95£

Cooked with special herbs and spices and fresh spinach.

Special Chicken Tikka Bhuna

7.50£

Tandoori Chicken Bhuna

8.80£

Mackoni Chicken

7.50£

Cooked in butter with fresh cream and traditional herbs and cheese.

Mackoni Lamb

7.95£

Cooked in butter with fresh cream and traditional herbs and cheese.

Chicken naga

8.00£

Very tasty but spicy curry popular for the brave

Speciality Dishes

Jeera Chicken

7.95£

Created using cumin seeds, black peppercorns, cardamom pods and a few specially selected spices, garnished with fresh coriander (medium hot).

South Indian Garlic Chicken

7.95£

Chicken tikka mixed up with thick onion gravy, fresh garlic and Mr naga, topped up with peeled tomatoes and fresh coriander (hot).

South Indian Garlic Lamb

7.95£

Lamb mixed up with thick onion gravy, fresh garlic and Mr naga, topped up with peeled tomatoes and fresh coriander (hot).

Muagh Palek Methi

7.95£

Oven cooked tikka of chicken breast tossed with fresh spinach (medium hot).

Handy Gosht Bhuna

7.95£

A delicacy of lamb cooked with an assortment of the chefs ow blend of spice, fresh garlic, ginger, cardamom, cinnamon and bayleaf (medium strengh).

Handy Chicken Bhuna

7.95£

A delicacy of chicken cooked with an assortment of the chefs ow blend of spice, fresh garlic, ginger, cardamom, cinnamon and bayleaf (medium strengh).

Handy Prawn Bhuna

7.95£

Prawn cooked with an assortment of fresh garlic, ginger, bayleaves, cinnamon and the chef's own spices.

Chicken Rezella

7.95£

Grilled chicken cooked with green peppers, fresh garlic, ginger, tomatoes and fresh coriander (medium spiced).

Lamb Rezella

7.95£

Grilled lamb cooked with green peppers, fresh garlic, ginger, tomatoes and fresh coriander (medium spiced).

Chicken Monsorium

7.95£

Small pieces of grilled chicken cooked with onion, capsicum, garlic, ginger, green chillies and fresh coriander (fairly hot).

Chicken Balti Lahori

7.95£

Grilled chicken tikka cooked with chef's own blend of mild spices and a touch of cream.

Lamb Balti Lahori

7.95£

Grilled lamb tikka cooked with chef's own blend of mild spices and a touch of cream.

Chicken Rooshni

7.95£

Medium hot with thick gravy, well spiced with fresh herbs and fried garlic put on top of the dish after cooking (medium hot).

Lamb Rooshni

7.95£

Medium hot with thick gravy, well spiced with fresh herbs and fried garlic put on top of the dish after cooking (medium hot).

Aromatic Mango Chicken

7.95£

Preparation of yogurt, almond powder, coconut powder and mango spices, blended together and mixed with fresh cream and a specially blended flavoured spice.

Aromatic Mango Lamb

7.95£

Preparation of yogurt, almond powder, coconut powder and mango spices, blended together and mixed with fresh cream and a specially blended flavoured spice.

Curry Dishes

Rogan Josh

7.50£

Bhuna

6.50£

Dansak

6.50£

Pathia

6.50£

Dupiaza

6.50£

Korma

7.50£

Malaya

6.50£

Vindaloo

6.50£

Ceylon

6.50£

Madras

6.50£

Phall

7.50£

Biryani Dishes

Chicken Biryani

9.50£

Cooked with pilau rice and served with vegetables.

Lamb Biryani

10.95£

Cooked with pilau rice and served with vegetables.

King Prawns Biryani

14.95£

Cooked with pilau rice and served with vegetables.

Prawns Biryani

10.95£

Cooked with pilau rice and served with vegetables.

The Raj Balti Dishes

Balti Chicken

7.50£

Cooked in a rich balti sauce.

Balti Meat

7.95£

Cooked in a rich balti sauce.

Raj Special Balti

8.50£

Cooked in a unique and special sauce.

Korai Chicken Balti

7.50£

Cooked in a medium sauce with finely chopped onion, green peppers, fresh tomatoes, coriander and other herbs and spices. Cooked again afterwards in a special balti sauce.

Korai Meat Balti

7.95£

Cooked in a medium sauce with finely chopped onion, green peppers, fresh tomatoes, coriander and other herbs and spices. Cooked again afterwards in a special balti sauce.

Chicken Dansee Balti

7.50£

Sweet & sour and hot, with lentils.

Meat Dansee Balti

7.95£

Sweet & sour and hot, with lentils.

Tandoori King Prawn Balti

10.95£

Marinated in a special yoghurt sauce and grilled in the tandoori oven, then cooked in a balti sauce.

Prawn Balti

8.00£

Specially selected prawns, cooked in a medium sauce with freshly ground herbs and spices.

Vegan Balti (v)

7.95£

Mixed vegetables cooked in a specially made balti sauce.

Chicken Balti Zalfarazi (Hot)

7.50£

Cooked with chilli, onion, green peppers and green chillies.

Lamb Balti Zalfarazi (Hot)

8.95£

Cooked with chilli, onion, green peppers and green chillies.

Garlic Chilli Chicken Balti

7.50£

Similar to above made with green chillies herbs, spices and balti sauce.

Garlic Chilli Meat Balti

7.95£

Similar to above made with green chillies herbs, spices and balti sauce.

Special Chicken Saag Balti

7.50£

Special Lamb Saag Balti

7.95£

Sundries Dishes

Coconut Rice (v)

3.80£

Boiled Rice (v)

3.50£

Pilau Rice (v)

3.60£

Mushroom Pilau (v)

3.80£

Veggie Pilau (v)

3.80£

Egg Pilau (v)

3.80£

Keema Rice

3.80£

Garlic Rice (v)

3.80£

Fried Rice (v)

3.80£

Fried onions with rice.

Chips (v)

2.70£

French fries.

Seafood & Fish Dishes

King Prawn Saag

9.95£

King prawns and spices cooked together in a mild, secret sauce.

Prawn Saag

8.50£

King Prawn Rezela

9.95£

Grilled king prawns with green peppers, fresh garlic, tomatoes and coriander (medium hot).

Garlic Chilli King Prawn

9.95£

King prawns cooked with garlic and fresh chilli.

Seafood Special

10.95£

King Prawn, prawn and fish all cooked together in a unique special sauce, a very popular dish.

Morich Mach

8.50£

Fresh white fish cooked in a spicy sauce with garlic, ginger, green chillies and garnished with coriander.

Fish Massala

8.00£

Cod fish prepared in a delicately flavoured creamy sauce, similar to Tikka Massala (trace of coconut powder and almond powder).

Fish Dupiaza

8.00£

Fish Jalfrezi (Hot)

8.00£

Fish Korai

8.00£