Omars menu

Naan & Sundries

Special Stuffed Naan
4.95£
Finely chopped chicken tikka pieces topped with green chilli and cheese. Contains dairy. Contains gluten.
Stuffed Fruit Naan
4.95£
Naan bread stuffed with small pineapple pieces, giving it a fruity taste. Contains dairy. Contains gluten.
Naan
3.50£
Indian bread. Contains dairy. Contains gluten.
Keema Naan
4.95£
Soft bread stuffed with spicy minced lamb. Contains dairy. Contains gluten.
Garlic Naan
4.50£
Soft bread stuffed with garlic. Contains dairy. Contains gluten.
Peshwari Fruits & Nuts Naan
4.95£
Soft bread stuffed with a variety of fruits and nuts. Contains dairy. Contains gluten.
Kulcha Naan
4.50£
Onions or spicy potato with cauliflower filling. Contains dairy. Contains gluten.
Cheese Naan
4.95£
Soft bread stuffed with mozzarella cheese. You can add garlic as an extra. Contains dairy. Contains gluten.
Chilli, Onion & Coriander Naan
4.50£
Soft bread stuffed with chilli, onion and coriander. Contains dairy. Contains gluten.
Tandoori Roti
3.50£
Whole meal bread which is baked in the tandoori oven. Contains gluten.
Paratha
3.95£
Whole meal bread which is steak-fried in butter. Contains gluten.
Stuffed Paratha
4.50£
Whole meal bread stuffed with potato, cauliflower and coriander then steak-fried in butter. Contains gluten.
Chapathi
2.50£
Whole meal bread. Contains gluten.
Puri
2.50£
Small whole meal bread which is fried. Contains gluten.
Raitha
3.50£
Plain yoghurt with onion or cucumber. Contains dairy.
Popadom
1.10£
Indian crisps before meal.
Masala Popadom
1.15£
Chutney Tray
2.50£
Serving onions salad, mango chutney, tamarind sauce & mint sauce.
Chutneys
1.00£
Pickles
1.00£
Tamarind Sauce
1.00£
Chips
4.60£

Traditional Starters

Jalpari Pani Pat
8.50£
Fried tiger prawns marinated with turmeric, herbs and mustard paste for its own authentic taste.
Chicken Panir
7.50£
Stir fried paneer with spring onion, mixed peppers, chilli and garlic accompanied with chicken.
Chilli Panir
7.50£
Stir fried paneer with spring onion, mixed peppers, chilli and garlic accompanied with just chilli.
Lamb Panir
7.50£
Stir fried paneer with spring onion, mixed peppers, chilli and garlic accompanied with lamb.
Aloo Cheese Bora
6.50£
Spicy mashed potato tikki with a melt in your mouth cheese filling, a starter to get your taste buds rolling.
Murgh-EE Kebab
6.50£
Minced chicken marinated in garlic, ginger, herbs and coated with golden bread crumbs.
Onion Bhajee
5.95£
Sliced crispy onions, potato and aubergine gently spiced, mixed with chick pea batter and deep fried. Suitable vegetarians.
Somosa
5.95£
Choice of meat or vegetable filling stuffed in a crispy pastry, seasoned with spring onion, jeera and coriander, deep fried. Contains gluten.
Chicken Tikka
6.50£
Diced pieces of spring chicken marinated in yoghurt and ground spices, cooked in a tandoori oven.
Sheek Kebab
6.50£
Mince lamb, favoured with coriander, green pepper, spring onions and aromatic spices, cooked in a tandoori oven.
Tandoori Chicken
6.50£
Piece of spring chicken marinated in fresh coriander, fenugreek leaves,ground spices and yoghurt, cooked in a tandoori oven.
Shashlick
6.95£
Shashlick chicken or lamb pieces flavoured with special spices, cooked on a skewer in a tandoori oven with onion, tomatoes and capsicum.
Prawn Cocktail
6.50£
Prawns on a bed of lettuce salad with prawn cocktail sauce.
Shami Kebab
6.50£
Minced lamb marinated in herbs and spices and cooked in the grill.
Chicken Pakora
6.50£
Marinated pieces of chicken coated with bread crumbs and batter, deep fried.
Nargis Kebab
6.95£
Hard boiled egg pasted over with spicy minced lamb cooked in a tandoori oven, dressed with plain omelette.
Reshmi Kebab
6.50£
Mince chicken, treated in a spicy coriander and lemon sauce, cooked in a tandoori oven.
King Prawn Butterfly
7.50£
Spicy king prawn, coated in bread crumbs and batter, deep fried.
Tandoori Combination
9.95£
Consists of tandoori chicken, chicken tikka, lamb tikka and sheek kebab.
Tandoori Jhinga
9.95£
King size prawns marinated in coriander, lemon and mixed spices, cooked in a tandoori oven.
Lamb Tikka
6.50£
Diced pieces of spring lamb marinated in yoghurt and ground spices, cooked in a tandoori oven.

Connoisseurs Starters

Paneer Tikka
6.95£
Indian cottage cheese marinated in yoghurt, turmeric, paprika, garlic, ginger and coriander sauce, roasted in a tandoori oven.
Chot-poti
6.95£
Chicken or lamb cooked with garlic, ginger, lime juice, coriander, black pepper, chana dhall and green chilli. Recommended for very hot curry eaters (madras strength).
Tandoori Stir Fry
6.95£
Tandoori chicken off the bone, fried in olive oil with selected peppers, onion, coriander and mushroom.
Garlic Chicken Tikka
6.95£
Chicken gently spiced and marinated in yoghurt, coriander and garlic, cooked in a tandoori oven.
Stuffed Roshun Pepper
7.50£
Green pepper roasted in tandoori oven, stuffed with minced lamb or vegetables cooked with fennel and garlic.
Murghi Kofta Kebab
6.95£
Lightly spiced chicken breast fillet, shallow fried in chick pea and egg batter.
Lamb Chops
9.95£
Lamb pieces on the bone, lightly spiced then marinated in yoghurt and cooked in a tandoori oven.
Chat Marsala
6.95£
Chicken or potato cooked with black pepper, garlic and cumin in a tamarind sauce.
Sheek Mach
9.95£
Whole rainbow trout marinated in tandoori spices and cooked in tandoori oven.
Chingri Puree
7.95£
A sensational shrimp dish in a sauce of olive oil, ginger, black pepper, tomatoes and spinach, served on a shallow fried puree. Contains gluten.
Masala Mach Biran
9.95£
Cod fish lightly spiced, treated in coriander and turmeric sauce, cooked in the grill with fried onions and tomatoes.
Chandu
9.95£
Silver pomfret, sweet water fish from Bangladesh, marinated in spice and cooked in a tandoori oven.
Jhinga Puree
9.95£
King size prawns fried in olive oil with garlic, ginger, black pepper, tomatoes and spinach, served on a shallow fried puree. Contains gluten.
King Prawn Bahar
9.95£
King size prawn marinated in yoghurt, coriander, paprika, garlic and a hint of lemon juice, cooked in a tandoori oven with pepper, tomatoes and onions.

Celebration Specialities

Khasia Lamb
12.95£
Mouth watering Madras hot lamb, slowly simmered and sliced with garlic and authentic herbs tip soft and melting.
Masala Chom Chom
16.95£
A hot spicy dish with shelled king prawns, infused with ginger, garlic, capsicum and chefs own aromatic spices.
Naga
12.95£
Authentic extra hot Bangladeshi chilli (naga) in a Bhuna style sauce. Giving that distinctive aromatic flavour. Cooked with either lamb, chicken or prawn.
Shatkora
12.95£
Traditional Bangladeshi shatkora (citrus) vegetable from sylhet cooked with lamb or chicken, enhancing the flavour.
Handi
12.95£
Tenderised meat or chicken dish cooked to perfection with chefs own extensive aromatic blended spices and herbs.
Tawa
12.95£
Tawa cooked with onion, green pepper, strongly spiced and herbed, served on a sizzling pan.
Lamb Chops Akbor-E
16.95£
A medium spiced bhuna dish served piping hot in a traditional khorai dish, garnished with freshly chopped coriander & tomatoes.
Sunar Bangla Mach
16.95£
Fish from the bay of Bengal, cooked in a light sauce in original sylheti style with fresh aubergine, tomatoes, touch of green chilli and coriander.
Tandoori Trout Masala
16.95£
Marinated trout fish lightly spiced, cooked in a tandoori oven then into a sauce made of cream, yoghurt, tamarind and a hint of gram masala. A very mild dish. Please allow extra cooking time for this dish. Contains dairy.
Roop Chand Masala
16.95£
Bangladeshi fish, silver pomfret marinated in garlic and coriander, roasted in a tandoori oven and finished with cooking in a sauce made of cream, yoghurt, tamarind and a hint of gram masala. A very mild dish. Please allow extra cooking time for this dish. Contains dairy.
Fish Bengal Masala
16.95£
A classic dish from the North of Bengal, tastefully spiced with a variety of herbs and spices, cooked with garlic, tomatoes, green pepper, and fresh coriander. A spicy medium dish. Please allow extra cooking time for this dish.
Murghi Masala
12.95£
Chicken cooked with mince lamb, tomatoes and a boiled egg. Spicy but mild dish.
Tikka Masala Chicken
12.95£
Roasted in a tandoori oven then simmered in a sauce of butter, ground almonds, cream and pure honey. Mild and sweet dish. Contains dairy.
Tikka Masala Lamb
12.95£
Roasted in a tandoori oven then simmered in a sauce of butter, ground almonds, cream and pure honey. Mild and sweet dish. Contains dairy.
Tandoori King Prawn Masala
16.95£
King prawns roasted in a tandoori oven then simmered in a sauce of butter, ground almonds, cream and pure honey. Mild and sweet dish. Contains dairy.
Jhinga Zafron
16.95£
King size prawns marinated with yoghurt and spices, cooked in a tandoori oven, then slow cooked with spicy herbs, cream and saffron to create a mild masala sauce with a distinctive flavour. A very mild dish. Contains dairy.
Tandoori Murghi Chana Palak
12.95£
Off the bone barbecued chicken cooked in a sauce consisting of cinnamon, chick peas and spinach. A medium spicy dish.
Pasanda Nawabi
12.95£
Marinated lamb tikka cooked in a tandoori oven, then cooked further in our own special sauce with yoghurt, fresh herbs and gentle spices. A mild dish. Contains dairy.
Dakeswari
12.95£
Marinated lamb roasted in a tandoori oven, then cooked with tomatoes, coriander, spring onion, green chilli and butter. Spicy sauce, slightly hot.
Badami
12.95£
Marinated chicken or lamb, cooked in a tandoori oven, then cooked further in a sauce with pistachio, cashew nut, almond, cream and butter. A very mild dish. Contains dairy.
Rajeswari
12.95£
This dish captures the exquisite flavour of chicken which is roasted in a tandoori oven and cooked in a spicy sauce with aubergine, tomatoes, spring onions, coriander, green chilli, garlic and ginger. Slightly hot and spicy dish.
Makani
12.95£
Marinated chicken or lamb roasted in a tandoori oven then cooked with butter, cream, almond, pure honey and garnished with cheese to produce a most tasteful mild dish. To suit your taste the next selection of dishes may be cooked with any of the following. Contains dairy.

Celebration Specialities Alties

Mixed Vegetables
11.95£
Chicken
11.95£
Lamb
11.95£
Chicken Tikka
12.95£
Lamb Tikka
12.95£
Prawns
12.95£
King Prawns
16.95£
Fish Tikka
16.95£
Cod fish.
Tandoori Chicken
12.95£
Off the bone.
Paneer Tikka
12.95£
Indian cheese.

Tandoori Sizzling Specialities

Chicken Tikka
11.95£
Lamb Tikka
11.95£
Garlic Chicken Tikka
12.95£
Tandoori Chicken
11.95£
Half on the bone.
Tandoori King Prawn
16.95£
Chicken Shashlick
12.95£
Lamb Shashlick
12.95£
Tandoori Combination
14.95£
Paneer Tikka
12.95£
Indian cottage cheese.
Fish Tikka Biran
16.95£
Cod fish.
Scottish Pink Salmon Tikka
16.95£

Gourmet Banquet

Set Meal A
59.95£
2 persons. Starter: poppadom with chutney chicken shashlick, prawn puree (contains gluten). Main course: chicken tikka masala(contains nuts & dairy), lamb tikka Bhoona. Side dishes: saag cream(contains nuts & gluten), pilau rice and naan(contains gluten).
Set Meal B
119.95£
4 persons. Starter: popadom with chutney chicken tikka, shami kebab, samosa (contains gluten), chicken pakora. Main course: chicken tikka masala (contains nuts & dairy), chicken rogan, lamb pasanda (contains nuts & dairy), lamb Bhoona. Side dishes: aloo Gobi & mushroom bhajee, pilau rice and naan (contains gluten).

Traditional Main Course

Prawn
12.95£
Chicken
11.95£
Lamb
12.95£
Chicken Tikka
12.95£
Lamb Tikka
12.95£
Tandoori Chicken
12.95£
Off the bone.
King Prawn
16.95£
Keema
11.95£
Minced lamb.
Mushroom
11.95£
Suitable vegetarians.
Fish Tikka
16.95£
Mixed Vegetable
11.95£
Paneer Tikka
12.95£
Indian cottage cheese.

Rice

Lemon Fried Rice
4.50£
Garlic Fried Rice
4.50£
Chilli Fried Rice
4.50£
Steamed Basmati Rice
3.50£
Basmati rice without any additives or flavouring, perfect companion for any meal.
Pilau Rice
3.95£
Basmati rice cooked in milk then perfumed with saffron and cardamom.
Fried Rice
3.95£
Steamed basmati rice fried with onions.
Egg Fried Rice
4.50£
Aromatic saffron basmati rice fried with onions and eggs.
Vegetable Pilau Rice
4.50£
Aromatic saffron basmati rice fried with onions and mixed vegetables.
Special Pilau Rice
4.50£
Aromatic saffron basmati rice fried with eggs, peas and onions.
Mushroom Pilau Rice
4.95£
Aromatic saffron basmati rice fried with mushrooms and onions.
Keema Pilau Rice
4.95£
Aromatic saffron basmati rice fried with spicy minced lamb.
Chana Pilau Rice
4.95£
Aromatic saffron basmati rice fried with chick peas and onions.
Rathon Pilau Rice
4.95£
Aromatic saffron basmati rice fried with selected fruits.

Children Menu

Korma
12.95£
Chicken, lamb or prawn served with pilau rice or chips. Contains dairy.
Curry/ Bhuna / Balti
11.95£
Chicken, lamb or prawn served with pilau rice or chips. Contains dairy.
Masalla
12.95£
Chicken tikka or lamb tikka served with pilau rice or chips. Contains dairy.
Fish Fingers & Chips
9.95£
Chicken Nuggets & Chips
9.95£
Scampi & Chips
9.95£
Lamb Tikka & Chips
9.95£
Chicken Tikka & Chips
9.95£
Chicken Pakora & Chips
9.95£

Vegetable Dishes

Saag Cream
5.95£
Spinach cooked with fresh cream and a hint of ground almonds. A mild dish. Contains dairy.
Mixed Vegetables Bhajee
5.95£
Semi dry mixed vegetables cooked with onion and coriander. Spicy medium strength. Suitable vegetarians.
Mushroom Bhajee
5.95£
Fresh button mushroom cooked with olive oil, garlic and tomatoes and garnished with coriander. Suitable vegetarians.
Bombay Aloo
5.95£
Potato tossed with mint leaves and cumin, cooked with onions and tomatoes. Suitable vegetarians.
Saag Bhajee
5.95£
Spinach cooked with garlic, olive oil and bay leaves. Suitable vegetarians.
Saag Paneer
5.95£
Creamed spinach and Indian cheese cooked with cumin and garlic. Suitable vegetarians.
Aloo Gobi
5.95£
Potato and cauliflower, cooked with shallots and fenugreek leaves. Suitable vegetarians.
Vegetable Curry
5.95£
Mixed vegetables cooked with onions and coriander. Suitable vegetarians.
Saag Aloo
5.95£
Spinach and potato, cooked with garlic, turmeric and shallots. Suitable vegetarians.
Bhindi Bhajee
5.95£
Okra cooked with shallots, garlic and cinnamon. Suitable vegetarians.
Cauliflower Bhajee
5.95£
Cauliflower cooked with turmeric and cumin seeds. Suitable vegetarians.
Tarka Dhall
5.95£
Lentils caramelised into liquid and cooked with garlic and ginger. Suitable vegetarians.
Chana Bhajee
5.95£
Chick peas cooked with tomatoes, coriander and onion. Suitable vegetarians.
Mottar Paneer
5.95£
Garden peas cooked with Indian cheese. Contains dairy.
Baigon Bhajee
5.95£
Aubergines cooked with onion and tomatoes. Suitable vegetarians.

Festival Main Dishes

Kursi Lamb
79.95£
For 2 persons.
Kursi Chicken
69.95£
For 2 persons.
Kursi Lamb
139.95£
For 4 persons.
Kursi Chicken
119.95£
For 4 persons.

Popular Balti Dishes

Mixed Vegetable Balti
11.95£
Keema Balti
11.95£
Keema & Peas Balti
11.95£
Chicken Balti
11.95£
Lamb Balti
12.95£
Chicken Tikka Balti
12.95£
Off the bone.
Lamb Tikka Balti
12.95£
Off the bone.
Tandoori Chicken Balti
12.95£
Off the bone.
Paneer Tikka Balti
12.95£
Prawn Balti
12.95£
King Prawn Balti
16.95£
Fish Tikka Balti
16.95£
Cod fish.
Mix Balti
16.95£

Biryani Dishes

Chicken
13.95£
Lamb
13.95£
Prawn
13.95£
Chicken Tikka
14.95£
Lamb Tikka
14.95£
Tandoori Chicken
14.95£
Off the bone.
King Prawn
16.95£
Mixed Vegetables
12.95£
Suitable vegetarians.
Special Combination
16.95£

European Dishes

Sirloin Steak
19.95£
Fillet of lean sirloin grilled on order, served with fried mushrooms, onions, peas and side salad.
Mushroom Omelette
14.95£
Served with peas and side salad.
Chicken Omelette
14.95£
Served with peas and side salad.
Prawn Omelette
14.95£
Served with peas and side salad.
French Fried Chicken
14.95£
Chicken pieces fried with onions and mushrooms, served with peas and side salad.
Fried Scampi
14.95£
Scampi coated in batter and bread crumbs, fried on order, served with peas and side salad.